Bioactive Mushroom Polysaccharides: A Review on Monosaccharide Composition, Biosynthesis and Regulation [PDF]
Molecules, 2017 Mushrooms are widely distributed around the world and are heavily consumed because of their nutritional value and medicinal properties. Polysaccharides (PSs) are an important component of mushrooms, a major factor in their bioactive properties, and have ...
Qiong Wang +3 more
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Exploration and Improvement of Acid Hydrolysis Conditions for Inulin-Type Fructans Monosaccharide Composition Analysis: Monosaccharide Recovery and By-Product Identification [PDF]
FoodsAcid hydrolysis serves as the primary method for determining the monosaccharide composition of polysaccharides. However, inappropriate acid hydrolysis conditions may catalyze the breakdown of monosaccharides such as fructans (Fru), generating non-sugar ...
Xinyan Zong +5 more
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Assessment of Phenotypic Characteristics, Polysaccharide Composition, and Hypoglycemic Potential in Different Commercial Grades of Lycium barbarum: A Comprehensive Study Using HPLC and NMR [PDF]
FoodsLycium barbarum L. (abbreviated to L. barbarum), a traditional dual-use plant as food and medicine, contains polysaccharides from Lycium barbarum L. (LBPs) as its key bioactive component.
Caixia Ma +9 more
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Development of a 1H qNMR method for the identification and quantification of monosaccharides in dietary fibre fractions [PDF]
Communications ChemistryRecent research has increasingly focused on the health benefits of dietary fibre (DF), including improved digestion, blood glucose and cholesterol regulation, satiety, and prebiotic effects, which depend on the specific DF type.
Clara Pedrazzani +4 more
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Study on the acid polysaccharide from the purslane plant Portulaca olerácea [PDF]
E3S Web of Conferences, 2023 Nowadays, searching for new raw materials and sources of biologically active substances of plant origin is very important. The wide distribution, relative ease of isolation, and high physiological activity have made the practical application of the acid ...
Khakimova Bakhor +7 more
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Fingerprint Chromatography Analysis of Lentinan by PMP-HPLC and its Relationship with Immunoactivity
Liang you shipin ke-ji, 2021 A PMP-HPLC method for the determination of monosaccharide composition of Lentinan was established.Polysaccharide hydrolysates were performed on a Zorbax Eclipse XDB-C18 column, with a mobile phase consisting of 0.1mol/L phosphate buffer solution-ethyl ...
ZHAO Xiu-ting +5 more
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Analysis of Pectin-derived Monosaccharides from Arabidopsis Using GC–MS
Bio-Protocol, 2023 Pectin is a complex polysaccharide present in the plant cell wall, whose composition is constantly remodelled to adapt to environmental or developmental changes.
Patricia Scholz +3 more
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Determination of monosaccharide composition of kefiran using HPLC
Mljekarstvo, 2021 Kefiran is an exopolysaccharide (EPS) produced by specific microorganisms in the kefir grain. In this research, kefir grain was activated in various carbon sources (glucose, galactose or lactose) containing medium.
Çağdaş Koçak +4 more
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Nitrogen, 2023 Polysaccharides are the main group of macromolecules in wines. Climate change is a major problem for viticulturists as it leads to the production of unbalanced grapes.
Miriam González-Lázaro +7 more
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Ho Chi Minh City Open University Journal of Science - Engineering and Technology, 2020 The monosaccharide composition is one of the crucial factors affecting the bioactivity of exopolysaccharide (EPS) in Cordyceps species. Therefore, many scientists have studied, analyzed monosaccharide composition and structure of EPS from Cordyceps ...
Le Thi Thuy Hang +6 more
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