Results 141 to 150 of about 30,775 (297)
Flavour and Fragrance Journal, Volume 41, Issue 4, Page 908-922, July 2026.The essential oils of Piper nigrum show marked chemical and biological variation across fruit maturation stages. Ripe fruits yield oils with the strongest antioxidant and cytotoxic activities, demonstrating that maturation directly modulates volatile composition and enhances the bioactive potential of this aromatic species.
Marcio Marcelo da Siva Pessoa +6 more
wiley +1 more source
Flavour and Fragrance Journal, Volume 41, Issue 4, Page 935-942, July 2026.The samples were fungicidal against Candida, with MICs ranging from 62.5 to 250 μg/mL, and fungistatic against Penicillium adametzii, Aspergillus flavus and A. niger, with MICs of 1000 μg/mL. The volatile oils of Piper aduncum and Piper marginatum reduced the viability of MDA‐MB231 cells.
Midiã R. Oliveira +11 more
wiley +1 more source
Cloning and functional characterization of LiDXR gene from Oriental Lily (Lilium ‘Sorbonne’)
Journal of Integrative AgricultureFloral scent is an important ornamental trait in garden plants. Monoterpenes, a major class of terpenoids, constitute the primary volatile components of lily floral scents.
Xinyue Zhang +6 more
doaj +1 more source
Der anaerobe Monoterpene-Abbaus in Castellaniella defragrans 65Phen
, 2018 The betaproteobacterium Castellaniella defragrans 65Phen belongs to a handful of bacterial strains able to mineralize monoterpenes under anaerobic denitrifying conditions.
Puentes Cala, Edinson Andres
core
Dynamics of monoterpene emissions in Pinus sylvestris during early spring
, 2005 The seasonal dynamics of biogenic volatile organic compound (BVOC) emissions, which can be related to the formation and growth of secondary organic aerosols, represent an important but at the present poorly understood linkage between vegetation activity ...
Bäck, J. +4 more
core +1 more source
Flavour and Fragrance Journal, Volume 41, Issue 4, Page 884-899, July 2026.Graphical abstract illustrating the metabolic dynamics and regulation of terpenoid production in Zanthoxylum armatum callus cultures. On the left, callus initiation and growth from explants are shown, followed by the establishment of suspension cultures.
Sumit Purohit +11 more
wiley +1 more source
Flavour Ester Synthesis by Immobilized Lipases: A Research Overview With Industrial Relevance
Flavour and Fragrance Journal, Volume 41, Issue 4, Page 721-741, July 2026.Research landscape of flavour ester synthesis by immobilized lipases, highlighting enzymatic routes, major research themes and aspects related to industrial relevance, including enzyme reuse, solvent‐free systems, process intensification and scale‐up potential.
Nicole Marasca +3 more
wiley +1 more source
Monoterpene and isoprene emissions from 15 Eucalyptus species in Australia
, 2000 Monoterpene and isoprene emission rates of 15 Eucalyptus species were measured using an air exchange chamber technique and GC-FID analysis. The normalised monoterpene emission rates (leaf temperature 30°C) of these Eucalyptus species ranged from zero for
Murray, F., Lyons, T., He, C.
core
Flavour and Fragrance Journal, Volume 41, Issue 4, Page 1002-1029, July 2026.Investigation of four medicinal plants of the family Myrtaceae. ABSTRACT Compounds derived from natural sources continue to serve as chemical scaffolds for designing prophylactic/therapeutic options for human healthcare. This study aimed to evaluate the phytochemical composition, antioxidant potential, in vitro anti‐inflammatory, antibacterial and ...
Archana Joshi +8 more
wiley +1 more source