Results 141 to 150 of about 150,755 (302)

Structural Studies of Monounsaturated and ω-3 Polyunsaturated Free Fatty Acids in Solution with the Combined Use οf NMR and DFT calculations -Comparison with the Liquid State

, 2023
Ioannis P. Gerothanassis, Michael G. Siskos, George Papamokos, Themistoklis Venianakis   +3 more
openalex   +2 more sources

The Role of Oxidative Stress in Periodontitis

Journal of Periodontal Research, EarlyView.
Oxidative stress is involved in multiple chemical reactions that take place in different intracellular organelles: mitochondria, rough endoplasmic reticulum, peroxisomes, autophagy, and aging, and can be influenced by exogenous factors: nutrition, physical activity, psychological status, environmental conditions, microbiome, and drugs.
Pedro Bullon, Francesca Giampieri, Beatriz Bullon, Maurizio Battino   +3 more
wiley   +1 more source

Relationship of dietary monounsaturated fatty acids to blood pressure: the international study of macro/micronutrients and blood pressure [PDF]

Objective: In short-term feeding trials, replacement of other macronutrients with monounsaturated fatty acid reduces blood pressure. However, observational studies have not clearly demonstrated a relationship between monounsaturated fatty acid intake ...
Appel, L.J., Appel, L.J., Brown, I.J., Brown, I.J., Chan, Q., Chan, Q., Curb, J.D., Curb, J.D., Elliott, P., Elliott, P., Miura, K., Miura, K., Nakagawa, H., Nakagawa, H., Okayama, A., Okayama, A., Okuda, N., Okuda, N., Robertson, C.E., Robertson, C.E., Rodriguez, B.L., Rodriguez, B.L., Sakurai, M., Sakurai, M., Stamler, J., Stamler, J., Ueshima, H., Ueshima, H., Zhao, L., Zhao, L.   +29 more
core   +1 more source

A Longitudinal Study on Associations of Moderate-to-Vigorous Physical Activity With Plasma Monounsaturated Fatty Acids in Pregnant Women [PDF]

, 2021
Tong Xia, Liwei Chen, Zhe Fei, Xinyue Liu, Stefanie N. Hinkle, Yeyi Zhu, Jing Wu, Natalie L. Weir, Michael Y. Tsai, Cuilin Zhang   +9 more
openalex   +1 more source

Trajectories of Dietary Energy, Macro and Micronutrient Intake From the Third Trimester of Pregnancy to 8.5 Months Postpartum Among Brazilian Women: The Mothers, Infants and Lactation Quality Study

Maternal &Child Nutrition, EarlyView.
The trajectories of energy, macro, and micronutrient intake from pregnancy to 8.5 months postpartum showed a stability in energy and protein, a decline in carbohydrates and fibre, and discrete increases in total fat, mono, poly, and saturated fat. In addition, there was a decline in the intake of most micronutrients.
Aline Yukari Kurihayashi, Bruna Celestino Schneider, Amanda Caroline Cunha Figueiredo, Gabriela Torres Silva, Adriana Divina de Souza Campos, Daniela Polessa Paula, Daniela de Barros Mucci, Lindsay H. Allen, Gilberto Kac   +8 more
wiley   +1 more source

Eggs and Associated Nutrients: Implications for Brain Development and Function From Conception to Early Adulthood: A Narrative Review

Nutrition Bulletin, EarlyView.
ABSTRACT Brain development is an ongoing process that occurs throughout the first 1000 days of life (conception until 2 years) and proceeds throughout childhood, adolescence and up until early adulthood. Adequate nutrient intakes are crucial for both neurodevelopment inside the womb and critical life‐stages thereafter when the brain continues to grow ...
Emma J. Derbyshire
wiley   +1 more source

Supplementary Figure 2 from Monounsaturated and Diunsaturated Fatty Acids Sensitize Cervical Cancer to Radiation Therapy [PDF]

Naoshad Muhammad, Fiona Ruiz, Jennifer Stanley, Ramachandran Rashmi, Kevin Cho, Kay Jayachandran, Michael C. Zahner, Yi Huang, Jin Zhang, Stephanie Markovina, Gary J. Patti, Julie K. Schwarz   +11 more
openalex   +1 more source

Hepatic and plasma sex differences in saturated and monounsaturated fatty acids are associated with differences in expression of elongase 6, but not stearoyl-CoA desaturase in Sprague–Dawley rats [PDF]

, 2012
Kristin A. Marks, Alex P. Kitson, Ken D. Stark   +2 more
openalex   +1 more source

Risk Evaluation and Molecular Characterisation of AtNPR1 Transgenic Citrus Lines Tolerant to Citrus Greening Disease

Plant Biotechnology Journal, EarlyView.
ABSTRACT Citrus greening disease, or Huanglongbing (HLB), has caused devastating losses to citrus production in Florida, with yields declining by over 90% since 2005. Despite extensive efforts, no sustainable solution has been widely effective. Here, transgenic ‘Hamlin’ sweet orange lines engineered to constitutively express the Arabidopsis NPR1 ...
Paula Rios Glusberger, Benjamin Merritt, Cheng Liu, Yu Wang, Janice Zale, Hao Wu, Michel Canton, Michael Braverman, Eric W. Triplett, Zhonglin Mou   +9 more
wiley   +1 more source

Monounsaturated fatty acids promote cancer radioresistance by inhibiting ferroptosis through ACSL3

Cell Death and Disease
Radioresistance is a major challenge in tumor radiotherapy and involves in a mixture of cellular events, including ferroptosis, a new type of programmed cell death characterized by the excess accumulation of iron-dependent lipid peroxides. In the present
Yulin Cao, Jiuming Li, Ying Chen, Yuanben Wang, Zhiang Liu, Liuying Huang, Bingxin Liu, Yuyang Feng, Surui Yao, Leyuan Zhou, Yuan Yin, Zhaohui Huang   +11 more
doaj   +1 more source