Results 71 to 80 of about 11,179 (197)
This graphical abstract summarizes the current advances in dietary exosome‐like nanoparticles (ELNs), highlighting their biogenesis pathways (MVB‐dependent, vacuole‐mediated, and EXPO routes), molecular composition (nucleic acids, lipids, proteins, and bioactive compounds), and major preparation strategies including differential ultracentrifugation ...
Nidesha Randeni +3 more
wiley +1 more source
Alfalfa‐based silage pellets (ABSP) showed significant results regarding production performance, yolk colour and ω‐3 (PUFAs), as well as the ratio ω‐6/ω‐3 (p < 0.05). The ABSP group also exhibited a higher abundance of beneficial bacteria and a lower abundance of pathogenic bacteria compared to the control group (p < 0.05).
Abbas Hamim +7 more
wiley +1 more source
Morphology of the two main growth stages—germination and initial development of the forest species Ceiba speciosa (co, cotyledon; eo, eophyll; hp, hypocotyl; me, metaphyll; pk, prickles; pr, primary root; se, seed; sr, secondary root). Abstract A specific phenological scale designated for each forest species facilitates the standardization of different
Mábele de Cássia Ferreira +2 more
wiley +1 more source
Refractance window drying efficiently valorized apple pomace by significantly reducing drying time and energy consumption while better preserving bioactive compounds compared to hot air drying. The resulting powder showed high functional potential and was successfully used as a sugar and flour substitute in pancakes.
Fadime Begüm Tepe, Tolga Kağan Tepe
wiley +1 more source
Removal of Pollutants in the Wastewater Treatment of Industrial Park of Semnan City with the Help of Chemical and Natural Coagulants [PDF]
Due to the expansion of industries and the increase in the volume of industrial wastewater, as well as the reduction of natural water resources and the water shortage crisis in human societies, adopting appropriate methods to remove pollutants and treat ...
Maryam Daraee +4 more
doaj +1 more source
Nutritional characterization of Moringa (Moringa oleifera Lam.) leaves
Moringa (Moringa oleifera Lam. moringaceae) is a highly valued plant that is mostly cultivated in the tropics and subtropics. It is used for food, medication and industrial purposes. The objective of the study was to assess the nutritional value of Moringa leaves of the South African ecotype.
Moyo, B +3 more
openaire +3 more sources
ABSTRACT In West Africa, trees and shrubs are important for feeding ruminant livestock during the dry season. This study aimed to determine the in vitro digestibility of organic matter from eight woody species using a gas test with and without the addition of polyethylene glycol (PEG), and evaluate their preference by sheep using a cafeteria test ...
Linda C. Gabriella Traore +5 more
wiley +1 more source
ABSTRACT Edible crickets are commonly farmed insects containing high‐quality protein and micronutrients. They can potentially replace common animal source protein in complementary food (CF). We evaluated the effect of edible cricket‐enriched CF on linear growth in a 2 × 2 factorial randomized control trial based on Cricket treatment (+/−CR) and ...
Nicky O. Okeyo +7 more
wiley +1 more source
Objective: This study investigated the effects of local guinea fowl breeder's diet incorporation with Moringa oleifera leaf powder on the hatching rate, quality and serum parameters of keet in Togo.
Patrik Nukunu Komi Atitso +4 more
doaj +1 more source
Leaf Length Predicts Twig Xylem Vessel Diameter Across Angiosperms
ABSTRACT As plants grow taller, increasing conductive pathlength imposes hydraulic resistance, challenging the maintenance of water transport to leaves. While tip‐to‐base conduit widening along the stem helps mitigate this resistance, theoretical models and empirical data suggest that stem widening alone is insufficient to fully compensate.
Patricia Rivera +2 more
wiley +1 more source

