Results 41 to 50 of about 115,696 (210)

Fibre Insert Mould for Injection Moulding

open access: yesJurnal Kejuruteraan, 2020
Insert moulding is equivalent to over-moulding. Both processes are achieved by inserting different materials into one another in the same mould to improve product’s capability. This process will increase the value of a resulting product because of the additional material price, material insertion process and cycle time.
Norjamalullail Tamri   +3 more
openaire   +1 more source

ALGORITHMS FOR THE PROGRAMMING OF FOOTWEAR SOLES MOULDS ON WORKING POSTS OF INJECTION MACHINES [PDF]

open access: yesAnnals of the University of Oradea: Fascicle of Textiles, Leatherwork, 2014
The moulds stock necessary for realization in rhythmically conditions, a certain volume of footwear soles depends on some criterions such as: the range of soles for footwear volume daily realized, the sizes structure of those soles for footwear and ...
LUCA Cornelia, IONESCU Cozmin
doaj  

Growth inhibition of some Eurotium and Aspergillus species with spice extracts [PDF]

open access: yesZbornik Matice Srpske za Prirodne Nauke, 2007
The antifungal activity of spice extracts obtained from caraway seed, garlic and origanum was tested against antifungal activity of Eurotium herbariorum E. amstelodami, Aspergillus flavus and A. sydowii.
Dimić Gordana R.   +2 more
doaj   +1 more source

Relationship between casting modulus and grain size in cast A356 aluminium alloys [PDF]

open access: yes, 2012
Microstructure of Al-Si alloy castings depends most generally on melt preparation and on the cooling rate imposed by the thermal modulus of the component. In the case of Al-Si alloys, emphasis is put during melt preparation on refinement of pro-eutectic (
  +22 more
core   +4 more sources

Microbiological air quality in some kindergartens and antibiotic resistance of bacteria of the Staphylococcus spp. genus

open access: yesMedycyna Pracy, 2015
Background: Microbiological contamination of the air and the acquisition of the antibiotic resistance by pathogenic bacteria is a growing phenomenon that has a substantial impact on the quality of our health.
Łukasz Kubera   +4 more
doaj   +1 more source

Presence of moulds and aflatoxin M1 in milk [PDF]

open access: yesZbornik Matice Srpske za Prirodne Nauke, 2009
Aflatoxin M1 (AFM1) appears in milk or dairy products as a direct result of the cattle's ingestion of feed contaminated with aflatoxin B1 (AFB1). This study comprises mycological and mycotoxicological investigations of 23 milk samples (raw, infant food ...
Janković Vesna V.   +4 more
doaj   +1 more source

Energy audit experiences in foundries [PDF]

open access: yes, 2016
Steel industry presents one of the highest energy demand of all the industrial sector. Foundries have a really relevant role both in economical terms and as regards the energy demand. The cost of energy represents several percentage points of the overall
Lazzarin, Renato, Noro, Marco
core   +1 more source

Xerophilic moulds isolated from spices used in meat industry as potential producers of mycotoxins [PDF]

open access: yesZbornik Matice Srpske za Prirodne Nauke, 2012
Spices are often considered as one of the possible sources of meat products contamination with toxigenic moulds. Genera Aspergillus, Eurotium and Penicillium are most frequent xerophilic storage moulds that contaminate spices.
Škrinjar Marija M.   +3 more
doaj   +1 more source

The effect of a coach motivational micro-climate intervention in swimming: a mixed-method evaluation

open access: yesFrontiers in Psychology
Theoretically informed by bio-ecological theory, research on coach-created motivational climates, and concerns regarding youth sport dropout in swimming, this study aimed to (1) develop and implement a motivational climate coach intervention for swimming
Kylie Moulds   +4 more
doaj   +1 more source

Mycotoxins in Tea: Occurrence, Methods of Determination and Risk Evaluation

open access: yesToxins, 2018
Tea is one of the most popular beverages all over the world. Being an everyday drink for almost everyone, for centuries tea was considered safe and healthy.
Irina Sedova   +2 more
doaj   +1 more source

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