Results 131 to 140 of about 1,021 (144)
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Aroma constituents of the fruit of the mountain papaya (Carica pubescens) from Colombia
Journal of Agricultural and Food Chemistry, 1987Identification, par chromatographie gazeuse-spectrometrie de masse, de 53 composes volatils dans l'huile essentielle de ce fruit originaire d'Amerique ...
Carmenza Duque
exaly +2 more sources
Postharvest Biology and Technology, 2009
Fruit softening is associated with cell wall modifications produced by a set of hydrolytic enzymes and proteins. Expansins are proteins with no catalytic activity which have been associated with several processes during plant growth and development. A role for expansins has been proposed during fruit softening, and many fruit-specific expansins have ...
CARLOS Gaete-Eastman +2 more
exaly +2 more sources
Fruit softening is associated with cell wall modifications produced by a set of hydrolytic enzymes and proteins. Expansins are proteins with no catalytic activity which have been associated with several processes during plant growth and development. A role for expansins has been proposed during fruit softening, and many fruit-specific expansins have ...
CARLOS Gaete-Eastman +2 more
exaly +2 more sources
Food Chemistry, 2009
Abstract The quercetin glycosides rutin and manghaslin were isolated from the fruits of the mountain papaya Vasconcellea pubescens A. DC. grown in Chile by selective fractionation using the bleaching of the free radical scavenger 1,1-diphenyl-2-picrylhydrazyl (DPPH ) as the guiding assay. The structures were characterized by spectroscopic methods.
Mario J Simirgiotis +2 more
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Abstract The quercetin glycosides rutin and manghaslin were isolated from the fruits of the mountain papaya Vasconcellea pubescens A. DC. grown in Chile by selective fractionation using the bleaching of the free radical scavenger 1,1-diphenyl-2-picrylhydrazyl (DPPH ) as the guiding assay. The structures were characterized by spectroscopic methods.
Mario J Simirgiotis +2 more
exaly +2 more sources
, 2005 Microsatellite-containing sequences were isolated from an enriched genomic library of Carica papaya L. A total of 507 clones were evaluated with radioactive probes containing the motifs (GA)15 and (GT)15 and 147 positive clones were isolated and sequenced. The OLIGO 4.06 software was used to define 76 primer pairs. These primers were evaluated on three
Ocampo Perez, John Albeiro +5 more
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Morphological diversity of mountain papayas (Vasconcellea spp.) in Ecuador [PDF]
, 2005 Babaco is the most important fruit crop among Ecuadorian mountain papayas. It belongs to Vasconcellea x heilbornii, which also includes plants with smaller fruit and interesting commercial perspectives, the baby-babacos. It is supposedly a hybrid between two occasionally cultivated species, V. stipulata and V. cundinamarcensis.
Restrepo, Maria Teresa +3 more
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Journal of Agricultural and Food Chemistry, 2010
Mountain papaya ( Vasconcellea pubescens ) is a climacteric fruit that develops a strong and characteristic aroma during ripening. Esters are the main volatile compounds produced by the fruit, and most of them are dependent on ethylene. As esters are synthesized through alcohol acyltransferases (AAT), a full-length cDNA (VpAAT1) was isolated that ...
Cristian, Balbontín +8 more
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Mountain papaya ( Vasconcellea pubescens ) is a climacteric fruit that develops a strong and characteristic aroma during ripening. Esters are the main volatile compounds produced by the fruit, and most of them are dependent on ethylene. As esters are synthesized through alcohol acyltransferases (AAT), a full-length cDNA (VpAAT1) was isolated that ...
Cristian, Balbontín +8 more
openaire +2 more sources
Journal of Molecular Modeling, 2015
Fruit softening is associated to cell wall modifications produced by a set of hydrolytic enzymes and proteins. Expansins are proteins with no catalytic activity, which have been associated with several processes during plant growth and development. A role for expansins has been proposed during softening of fruits, and many fruit-specific expansins have
Carlos, Gaete-Eastman +3 more
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Fruit softening is associated to cell wall modifications produced by a set of hydrolytic enzymes and proteins. Expansins are proteins with no catalytic activity, which have been associated with several processes during plant growth and development. A role for expansins has been proposed during softening of fruits, and many fruit-specific expansins have
Carlos, Gaete-Eastman +3 more
openaire +2 more sources
Vasconcellea pubescens A. DC., commonly referred to as mountain papaya, belongs to the Caricaceae family and is native to the Andean highlands. In Indonesia, mountain papaya can be found on the Dieng Plateau and has become one of the typical processed products from the Dieng area.
Rifqi, Muhammad Said +1 more
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Rifqi, Muhammad Said +1 more
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Papaya leaves extract as a novel eco-friendly corrosion inhibitor for Cu in H2SO4 medium
Journal of Colloid and Interface Science, 2021Bochuan Tan +2 more
exaly