Results 231 to 240 of about 217,389 (240)

Princess Lieu Hanh, Tea-Seller of Ngang Mountain

2017
openaire   +1 more source

Tea and the “Four Great Mountains” of Taiwan

openaire   +1 more source

Are there any differences in the quality of high-mountain green tea before and after the first new leaves unfold? A comprehensive study based on E-sensors, whole metabolomics and sensory evaluation

Food Chemistry
exaly  

Volatile oil composition of greek mountain tea (Sideritis spp.)

Journal of the Science of Food and Agriculture, 1986
exaly  

Biological Activity of the extract of Sideritis ozturkii, Turkish endemic mountain tea

2006
AKSOY, Ahmet, EKİCİ, Lütfiye, Sagdic, Osman, Ozkan, Gulcan   +3 more
openaire   +2 more sources

The Current Situation of Coordinated Development of Mengding Mountain Tea Culture and Tea Industry under Rural Revitalization

Modern Management
openaire   +1 more source

Emergy Evaluation of the Tea-Shiitake Project in the Mountain Area of Central China

Yufeng Sun, Dongming Shi, Hengyu Liu, Mingyang Liu, Ziheng Zhang, Jilai Ying, Song Wu, Ing Kong   +7 more
openaire   +1 more source

Effects of Different Irrigation Levels in Cultivation of “Mountain Tea”

Proceedings (mdpi)
exaly  

Multi-ethnic Cultural Landscapes as Heritage: The Case of Jingmai Mountain Traditional Tea Forests, Pu'er City, Yunnan Province

exaly  

Conceptual Analysis of the Tea-Horse Road as Cultural Route -- A Case Study of Jingmai Mountain in Pu’er, Yunnan Province

exaly