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Core collection construction of tea plant germplasm in Anhui Province based on genetic diversity analysis using simple sequence repeat markers

Journal of Integrative Agriculture, 2023
The tea plant [Camellia sinensis (L.) O. Kuntze] is an industrial crop in China. The Anhui Province has a long history of tea cultivation and has a large resource of tea germplasm with abundant genetic diversity.
Ling-ling TAO +9 more
doaj +1 more source

Transcriptomic analysis between self- and cross-pollinated pistils of tea plants (Camellia sinensis)

BMC Genomics, 2018
Background Self-incompatibility (SI) is a major barrier that obstructs the breeding process in most horticultural plants including tea plants (Camellia sinensis).
Qingping Ma +8 more
doaj +1 more source

Food-Grade Encapsulation Systems for (−)-Epigallocatechin Gallate

Molecules, 2018
(−)-Epigallocatechin gallate (EGCG) has attracted significant research interest due to its health-promoting effects such as antioxidation, anti-inflammation and anti-cancer activities.
Meng Shi +10 more
doaj +1 more source

Influence of Fermentation of Eurotium cristation on the Flavor Characteristics of Guizhou White Tea

Shipin gongye ke-ji
To investigate the effect of fermentation with Eurotium cristatum on the flavor characteristics of Guizhou white tea, this study utilized second-grade white tea from Guizhou as the raw material.
Jinlong LUO +8 more
doaj +1 more source

Functional characterization of CsSTK in floral organ development and its positive regulation by CsBPC5 in tea plants

BMC Plant Biology
Background As an important economic crop, the development of floral organs in tea plants plays an essential role in tea yield, quality, and varietal improvement.
Dandan Pang +7 more
doaj +1 more source

A Loop-Mediated Isothermal Amplification Assay for the Rapid Detection of Didymella segeticola Causing Tea Leaf Spot

Journal of Fungi
Tea leaf spot caused by Didymella segeticola is an important disease that threatens the healthy growth of tea plants (Camellia sinensis) and results in reductions in the productivity and quality of tea leaves.
Yiyi Tu +5 more
doaj +1 more source

Phyllospheric application of Bacillus mucilaginosus mediates the recovery of tea plants exposed to low-temperature stress by alteration of leaf endophytic community and plant physiology

BMC Microbiology
Background In winter, tea plants are highly susceptible to low-temperature freezing damage. The rapid recovery of tea plant vigor in spring is crucial for tea yield and quality.
Xiao Han +8 more
doaj +1 more source

The Mitochondrial Distribution and Morphology Family 33 Gene FgMDM33 Is Involved in Autophagy and Pathogenesis in Fusarium graminearum

Journal of Fungi
The mitochondrial distribution and morphology family 33 gene (MDM33) regulates mitochondrial homeostasis by mediating the mitochondrial fission process in yeast.
Wuyun Lv +6 more
doaj +1 more source

Characteristics of Free Amino Acids (the Quality Chemical Components of Tea) under Spatial Heterogeneity of Different Nitrogen Forms in Tea (Camellia sinensis) Plants

Molecules, 2019
Nitrogen (N) forms are closely related to tea quality, however, little is known about the characteristics of quality chemical components in tea under the spatial heterogeneity of different N forms.
Li Ruan +5 more
doaj +1 more source

Dissection of Chemical Composition and Associated Gene Expression in the Pigment-Deficient Tea Cultivar ‘Xiaoxueya’ Reveals an Albino Phenotype and Metabolite Formation

Frontiers in Plant Science, 2019
The tea cultivar ‘Xiaoxueya’, a temperature-sensitive albino mutant, is a rare tea germplasm because of its highly enriched amino acid content and brisk flavour.
Na-Na Li +10 more
doaj +1 more source

camellia sinensis
tea plant
camellia sinensis l. o. kuntze

genetic diversity