Results 31 to 40 of about 421,648 (285)
Anticarcinogenic potentials of tea catechins
Frontiers in Nutrition, 2022 Catechins are a cluster of polyphenolic bioactive components in green tea. Anticarcinogenic effects of tea catechins have been reported since the 1980s, but it has been controversial.
Xiao-Xiang Li +7 more
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Ammonium triggered the response mechanism of lysine crotonylome in tea plants
BMC Genomics, 2019 Background Lysine crotonylation, as a novel evolutionarily conserved type of post-translational modifications, is ubiquitous and essential in cell biology.
Jianhao Sun +6 more
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Agronomy, 2022 Although annual return of litter occurs in tea (Camellia sinensis L.) plantations, the level of soil organic carbon (SOC) therein remains relatively low.
Xiangde Yang +6 more
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BMJ, 1998 Over 20 years ago, when I was reading Shakespeare's Romeo and Juliet in school, I did not realise that Juliet's lament, “What's in a name? that which we call a rose. By any other name would smell as sweet,” would also conjure up such bittersweet experiences for me.
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BMC Genomics, 2018 Background Flavonoids are important components that confer upon tea plants a unique flavour and health functions. However, the traditional breeding method for selecting a cultivar with a high or unique flavonoid content is time consuming and labour ...
Li-Yi Xu +5 more
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Research Progress on Anti-tumor Effects of Theaflavins
Shipin gongye ke-ji, 2022 Theaflavins (TFs) are benzopropenoids containing multiple phenolic hydroxyl groups with broad-spectrum pharmacological activities, which can control and regulate the expression of tumour-initiating enzymes or related factors or promote apoptosis, inhibit
Xiaojing CHEN +5 more
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Frontiers in Plant Science, 2022 Light is an important environmental factor which affects plant growth, through changes of intensity and quality. In this study, monochromatic white (control), red (660 nm), and blue (430 nm) light-emitting diodes (LEDs) were used to treat tea short ...
Yaozong Shen +13 more
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CsINV5, a tea vacuolar invertase gene enhances cold tolerance in transgenic Arabidopsis
BMC Plant Biology, 2018 Background Vacuolar invertases (VINs) have been reported to regulate plant growth and development and respond to abiotic stresses such as drought and cold.
Wenjun Qian +11 more
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International Journal of Food Properties, 2020 Jiangxi Congou black tea is one of the earliest Congou black tea in China. In order to explore its sensory characteristics and molecular sensory basis, quantitative description analysis (QDA) and gas chromatography-mass spectrometry (GC-MS) were used to ...
Cuinan Yue +6 more
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Agronomy, 2021 Crop coefficient (Kc) is one of the most significant parameters for crop water demand prediction and irrigation scheduling. However, there is a lack of knowledge about water vapor and Kc in tea plantation ecosystems.
Shenghong Zheng +7 more
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