Results 81 to 90 of about 216,830 (249)

What controls forest litter decomposition? A coordinated distributed teabag experiment across ten mountains

Ecography, EarlyView.
Litter decomposition in mountainous forest ecosystems is an essential process that affects carbon and nutrient cycling. However, the contribution of litter decomposition to terrestrial ecosystems is difficult to estimate accurately because of the limited comparability of different studies and limited data on local microclimatic and non‐climatic factors.
Shiyu Ma, Shengbin Chen, Yi Ding, Zhongsheng He, Gang Hu, Jie Liu, Ya‐huang Luo, Kun Song, Yongchuan Yang, Xiaolei Huang, Meixiang Gao, Lan Liu, Bo Chen, Xianjin He, Xiaorong Lu, Bingwei Lv, Liang‐Liang Ma, Yani Meng, Zhongping Tian, Hong‐wei Zhang, Xijin Zhang, Yansong Zhang, Zhaochen Zhang, Shaopeng Li, Jian Zhang   +24 more
wiley   +1 more source

Ancient tea gardens play important role on in situ conservation of epiphytic orchids in southwest Yunnan, China

Global Ecology and Conservation
Southwest Yunnan of China is the homeland of famous Pu’er tea and preserved the largest area of ancient tea gardens in the world. The ancient tea gardens keeping a large number of shade trees have prevailed for hundreds of years persist and formed ...
Shi-Mao Wu, Tai-Qiang Li, Wen-Ke Yang, Qiang Liu, Jiang-Yun Gao   +4 more
doaj   +1 more source

A review of Leptospermum scoparium (Myrtaceae) in New Zealand [PDF]

, 2005
Information about Leptospermum scoparium (Myrtaceae), the most widespread and important New Zealand indigenous shrub species, is reviewed. L. scoparium is a variable species, requiring more study of the genetically based differences between New Zealand ...
Clarkson, Bruce D., Molan, Peter C., Stephens, Jonathan McDonald Counsell   +2 more
core   +2 more sources

Entangled Foodways and Livelihood Pathways: Cinnamon, State Interventions, and Everyday Life in Hmong Communities of Northern Vietnam

Journal of Agrarian Change, EarlyView.
ABSTRACT The agroecological practices of ethnic minority farmers in Vietnam's northern uplands are being reshaped by intersecting pressures of land‐use reform, market integration, and state‐backed crop promotion. Among Hmong communities in the south of Lào Cai Province (former Yên Bái Province) cinnamon was once valued primarily for its medicinal ...
Mélie Monnerat, Sarah Turner
wiley   +1 more source

Essential oil composition of twenty-two Stachys species (mountain tea) and their biological activities

Phytochemistry Letters, 2011
Abstract The essential oils from twenty-two different Stachys species were obtained by hydrodistillation and analyzed by gas chromatography–mass spectrometry (GC–MS). Thirty-nine compounds, which accounted for 70.5–97.8% of the total composition of the oils, have been identified.
Gören, Ahmet C., Piozzi, Franco, Akçiçek, Ekrem, Kılıç,Turgut, Çarıkçı, Sema, Mozioğlu, Erkan, Setzer, William N.   +6 more
openaire   +5 more sources

The life of Jetsun Lochen Rinpoche [PDF]

, 1999
Jetsun Lochen Rinpoche was presumably born in 1865 and died in 1951 and was one of the most famous female religious masters in traditional Tibet. Among her various religious roles were those of pilgrim, professional singer of manis (mani pa), healer, a ...
Havnevik, Hanna
core  

Zoonotic anxieties: The cultural politics of Nepal's quest for pandemic preparedness

Medical Anthropology Quarterly, EarlyView.
Abstract Based on fieldwork conducted in Nepal (2022–2024) and by paying attention to how local and transnational notions of epidemiological risk are deployed, this ethnography introduces the concept of “zoonotic anxieties” to make sense of the multi‐species relational ethos that contemporary global health regimes propose.
Max D. López Toledano, Hari Basnet, Anna Durrance‐Bagale, Natasha Howard   +3 more
wiley   +1 more source

Aroma Characterization and Key Volatile Identification in Wuyi Rock Tea Prepared from Wuyi Mingcong Tea Plant Varieties

Horticulturae
Wuyi Mingcong (WYMC) is a distinctive tea germplasm resource from Wuyi Mountain, known for its unique aroma and quality characteristics. However, the aroma quality of WYMC has been insufficiently studied.
Ruihua Liu, Hua Feng, Yao Wu, Shijia Lin, Yucheng Zheng, Yiting Liu, Bo Zhang, Yutao Shi, Chuanpeng Nie, Qi Guo, Zeming Wu, Feiquan Wang, Shan Jin   +12 more
doaj   +1 more source

State College Times, January 11, 1934 [PDF]

, 1934
Volume 22, Issue 51https://scholarworks.sjsu.edu/state_college_times_1934/1004/thumbnail ...
San Jose State University, School of Journalism and Mass Communications
core   +4 more sources

Jasmonate Modulates Strawberry Susceptibility to Anthracnose by Activating SnRK2.1 to Regulate the WRKY50‐JAZ5 Module

Plant Biotechnology Journal, EarlyView.
ABSTRACT Colletotrichum spp., hemibiotrophic fungal pathogens, threaten global strawberry production. Jasmonate (JA) regulates plant‐Colletotrichum interactions, but its mechanisms remain unclear. Here we demonstrate that both exogenous methyl jasmonate (MeJA) treatment and elevated endogenous MeJA levels increase strawberry susceptibility to ...
Chuang Liu, Zhen Liu, Xia Li, Yating Chen, Ronghui Sun, Peijie Li, Qianqian Feng, Yuanhua Wang, Jie Ren, Qian Li, Bingbing Li   +10 more
wiley   +1 more source