Results 21 to 30 of about 47,720 (185)
Trends and Current Situation of China's Meat Sector
ABSTRACT As the world's largest meat producer, consumer, and importer, China's meat sector has undergone profound transformation over the past decade, driven by biological crises (e.g., African Swine Fever), environmental policies, and global market integration. This study analyzes the sector's production restructuring, consumption diversification, and
Zengyong Zhu
wiley +1 more source
Contrastive Topics in Pairing Answers: A Cross-Linguistic Production Study [PDF]
Skopeteas S, Féry C. Contrastive Topics in Pairing Answers: A Cross-Linguistic Production Study. In: Featherston S, Sternefeld W, eds. Linguistic Evidence 2006.
Sternefeld, Wolfgang +3 more
core
Les paramètres de reproduction et de viabilité des ovins Djallonké élevés au Centre de Recherches Zootechniques de Kolda, au Sénégal, sont analysés. L'âge au premier agnelage se situe à 18,8 mois, l'intervalle entre agnelages est de 10 mois, la taille de
A. Fall +6 more
doaj +1 more source
Food‐solicitation displays in nestling birds: still begging for answers
ABSTRACT Nestling begging is a key model for understanding animal communication and parent–offspring conflict. Dynamic begging displays are often interpreted as costly, honest signals of need, with honesty maintained by viability costs, as proposed in Godfray's influential signalling model.
Daniel Parejo‐Pulido, Tomás Redondo
wiley +1 more source
Book review Bell, Nancy (2017). Multiple Perspectives on Language Play, Berlin: De Gruyter Mouton, 406 pp.
Rania Karachaliou
doaj +2 more sources
Problèmes posés par la pathologie virale du mouton en zone sahélienne et soudano-sahélienne
Les principales maladies virales du mouton actuellement connues sont au nombre de trois: la peste des petits ruminants, la clavelée ou variole ovine et l'écthyma contagieux.
P. Bourdin
doaj +1 more source
Biosensors enable rapid, sensitive, and portable detection of pathogens, contaminants, allergens, and food adulteration. Integration with smart packaging, smartphones, IoT, and machine learning supports real‐time monitoring and intelligent decision‐making, whereas microfluidics, biodegradable materials, explainable AI, and blockchain offer pathways ...
Mohima Akther Any +7 more
wiley +1 more source
Shared genetics pathways connect oral diseases and gut disorders. ABSTRACT Oral diseases are highly prevalent and increasingly recognized as contributors to gastrointestinal disorders. Despite clinical observations of oral–gut comorbidity, the underlying genetic architecture and causal mechanisms remain poorly understood.
Rui Zhang +6 more
wiley +1 more source
La prolificité du mouton Djallonké en milieu villageois au Togo
Une étude destinée à mettre en évidence les aptitudes reproductives de la race ovine Djallonké dans les conditions villageoises au Togo a été menée de 1976 à 1978. La souche de mouton Djallonké étudiée est de petit format, couleur pie noir dominante.
Y. Amégée
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Macronutrient and micronutrient profiles of meat types: insights into human health and diet
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş +4 more
wiley +1 more source

