Results 51 to 60 of about 43,894 (247)
In rainfed areas of northwestern China, maize production is constrained mainly by low temperature during early growth and water limitation during the entire growth period.
Li Niu +10 more
doaj +1 more source
ABSTRACT While watermelon is an important commodity in the United States and worldwide, some of the fundamental watermelon productivity indices (crop evapotranspiration [ETc], transpiration [Tr], evaporation [E], ET‐yield production functions [ETYPF], basal crop coefficients [Kcb], crop water productivity [CWP], soil‐water extraction [SWE]) have not ...
Suat Irmak
wiley +1 more source
ABSTRACT This invited paper gives an overview of the challenges the world is facing and offers a possible solution for water and food security within the holistic integrated concept of the water–energy–food (WEF) nexus. The paper summarizes the experience the author gained through working on various research projects at national and international ...
Ragab Ragab
wiley +1 more source
Knowledge on the variation of yield and water use efficiency under different mulching methods is important for guiding rained maize production in the Loess Plateau area.
Rui Zhang +3 more
doaj +1 more source
Farmer‐Led Strategies for Water Conservation in the Urmia Lake Basin, Iran
ABSTRACT This study examines the urgent issues of water scarcity and limited farmer livelihoods in the Urmia Lake basin. To address these challenges, we apply the Governance, Autonomy, Integration, and Needs orientation (GAIN) methodology. Our participatory approach revealed that farmers prioritised actionable measures for water management, yield ...
Sina Besharat +20 more
wiley +1 more source
Revegetating the subsoil layer of abandoned gold mined sites with the perennial legumes Leucaena Leucocephala, Pueraria phaseoloides and Gliricidia sepium without any soil amendments increases the content of soil organic carbon and important macro‐nutrients, which are crucial for restoring soil health and productivity. These improvements in soil health
Enoch Opoku +4 more
wiley +1 more source
Physical and organoleptic characteristics of Limmu coffee landraces, southwestern Ethiopia
Abstract Background Coffee (Coffea arabica L.) is one of the world's most valuable agricultural commodities, with Ethiopia recognized for producing high‐quality Arabica coffee. Limmu landrace coffees are prized for their distinctive flavor profiles; however, systematic evaluation of their raw and cup quality traits remains limited.
Bealu Girma +4 more
wiley +1 more source
Evaluation of Different Mulching Methods and Its Impact on Soil Microbiota
Conventional agricultural practices rely on the usage of synthetic herbicides to control weed proliferation in the absence of mulching, potentially leading to soil dysbiosis.
Pranav Chhaliyil +2 more
doaj +1 more source
CO2 Fluxes and Soil Responses to Straw and Herbicide in Peanut
ABSTRACT Peanut cultivation plays an important agronomic role in Brazil, especially in rotation with sugarcane, promoting biological nitrogen fixation and improving soil quality. This study aimed to test the hypothesis that the combined use of sugarcane mulch, peanut cultivation, and herbicide application would affect soil CO₂ fluxes, soil chemical ...
Heytor Lemos Martins +7 more
wiley +1 more source
Abstract Roadsides can provide habitats, refuges and corridors for various plant and insect species. Preserving and enhancing these ecosystems can mitigate biodiversity loss and improve connectivity in fragmented landscapes. Despite growing evidence supporting biodiversity‐friendly management strategies, large‐scale implementation has not been realized.
Hanna S. Paikert +4 more
wiley +1 more source

