Results 161 to 170 of about 243,032 (320)

Performance and Response Selection on Mung Bean Transgressive Segregants

, 2022
Hesti Maulida, Surjono Hadi Sutjahjo, Desta Wirnas, Siti Marwiyah   +3 more
openalex   +2 more sources

Evaluating the optimization of irradiation components of mung bean seeds with ultrasound for increased seedling vigor, using artificial neural network [PDF]

, 2022
Shamsaldin Skandarnejad, M. Gholipoor, Hassan Makarian   +2 more
openalex   +1 more source

ACTAE regional project Accompanying the Agro-ecological Transition in Southeast Asia 2015 - 2019 Final report [PDF]

, 2019
L'agro-écologie répond à de nombreuses définitions relevant à la fois de dimensions scientifiques, environnementales et sociétales. Selon la littérature, les techniques qui lui sont attribuées concernent l'agriculture de conservation, l'agroforesterie ...
Marquié, Catherine, Reynaud, Lucie
core  

Development by Product of Mung Bean as Agroindustrial Product for Liquid Smoke and Charcoal Briquettes

, 2021
M.Si Ir. Makhmudun Ainuri, Novi Dwi Fatmawati, Faskal Permana, A N Jatu   +3 more
openalex   +2 more sources

Comparative Analysis of Nutritional Sources on the Morpho-Physiological Characteristics of Mung Bean (Vigna radiata) [PDF]

, 2020
Zubair Aslam, Ali Ahmad, Muhammad Idrees, Naeem Iqbal, Ghulam Akbar, Umaro Ali, Muhammad Ibrahim, Korkmaz Bellitürk, Shoaib Naeem, Muhammad Nawaz, Mehwish Nadeem, Muhammad Waqas, Wajeeh Ur Rehman, Muhammad Sajjad, Sami Ullah, Yousuf Akram   +15 more
openalex   +1 more source

Physicochemical and Functional characteristics of tropical starches from Vietnam and Thailand: Granule size, thermal properties and viscosity [PDF]

, 2009
This study attempts at exploring the physicochemical and functional characteristics of several types of tropical starches separated from starch-producing plants from South-East Asia.
Chotineeranat, Sunee, Da, Guillaume, Dufour, Dominique, Hong Luong Nga,, Le Thanh Mai,, Sanz Hernandez, Juan Bautista, Sriroth, Klanarong, Tran, Thierry   +7 more
core  

Ecological Success of Compatible Microbes in Consortia Isolated from Rice Rhizosphere for Growth and Yield of Mung Bean (Vigna radiata L.)

, 2016
Renu Renu, Pramod Kumar Sahu, Upasana Sahu, Manish S. Bhoyar, M. V. Nagesh Kumar, Udai B. Singh, RK Pathak   +6 more
openalex   +1 more source

Utilization of fast chlorophyll a fluorescence technique in assessing the salt/ion sensitivity of mung bean and Brassica seedlings

, 2001
Amarendra Narayan Misra, Alaka Srivastava, Reto J. Strasser   +2 more
openalex   +2 more sources

Kneeling on Mung Beans [PDF]

Child Abuse Review, 2016
openaire   +1 more source

Effect of Henan and Gansu Starter Cultures Microbial Diversity on Structure and Flavor Property of Mung Bean Bread

Food Frontiers
This study examined the fermentation mechanism of Gansu starter cultures (GSSC) and Henan starter cultures (HNSC), each mixed with yeast, in enhancing the distinctive flavor of bread. High‐throughput sequencing analysis revealed that 157 bacterial genera
Xiaoming Wang, Xiling Zhang, Lu Kong, Weichao Guan, Chanmin Zheng, Dan Yang, Guoqi Na, Chenqi Gu, Qingyu Yang, Yuguang Zhang   +9 more
doaj   +1 more source