Results 1 to 10 of about 214,083 (210)
The cultivation of true morels (Morchella spp., Morchellaceae, Ascomycota) has rapidly expanded in recent years, especially in China. Red stipe is a symptom wherein the stipe of morel fruiting bodies becomes red–gray, resulting in the gradual death of ...
Chi Yang +7 more
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Neuroanatomy: Mushrooming mushroom bodies [PDF]
A revolution is spreading in the study of mushroom bodies, structures within the insect brain that mediate learning and memory processes and pheromonal discrimination of the opposite sex.
Davis, Ronald L, Han, Kyung-An
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Comparative transcriptomics reveals unique pine wood decay strategies in the Sparassis latifolia
Sparassis latifolia is a valuable edible mushroom, growing on fresh pine wood sawdust substrate. However, the mechanistic bases are poorly understood. The gene expression profiles of S. latifolia were analyzed from submerged cultures with fresh pine wood
Chi Yang +5 more
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Poisonous mushrooms are eaten by mushroom hunters out of ignorance, after misidentification as edible mushrooms, or as a psychoactive drug. Mushroom poisoning commonly leads to consultation with a poison information center and to hospitalization.This review is based on pertinent publications about the syndromes, toxins, and diagnostic modalities that ...
Wennig, Robert +4 more
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Glucosamine hydrochloride (GAH) is a natural component of glycoproteins present in almost all human tissues and participates in the construction of human tissues and cell membranes.
Jiarui Sun +10 more
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Sparassis latifoliaS. latifoliaS. latifoliaS.
Chi Yang +6 more
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Mushrooms and fungi not only present a fascinating world of shapes, both macro- and microscopic, but they are also an interesting source of flavours, fragrances and odours, e.g.
Moliszewska, Ewa
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This study was carried out to develop a new method of cultivation of ‘Hwadam’ a new variety of Lentinula edodes, to improve fruiting body productivity and reduce labor. To determine the optimum filter number for box cultivation, L.
Jeong-Han Kim +5 more
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Cultivation and Nutritional Value of Prominent Pleurotus spp.: An Overview
Pleurotus species are commercially essential mushrooms and widely cultivated throughout the world. The production of Pleurotus mushrooms alone accounts for around 25% of that total cultivated mushrooms globally.
Jegadeesh Raman +6 more
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Background Ginger is a popular spice and food preservative. The rhizomes of the common ginger have been used as traditional medicine to treat various ailments.
Syntyche Ling Sing Seow +4 more
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