Results 51 to 60 of about 8,728 (223)
Pesticide Use on Fruit and Vegetable Crops in Ohio 1990 [PDF]
, 1992 PDF pages ...
Etzkorn, David S. +2 more
core
Multiple regression analysis for adoption studies of potato growers in Jammu division [PDF]
, 2014 The research identified the significant and negative relationship between socio-economic parameters with the level of adoption of recommended crop production technologies reveals that such information could be useful to Department of agriculture, and ...
Dar, M. A. +3 more
core +2 more sources
Food and Energy Security, Volume 15, Issue 2, March/April 2026.ABSTRACT Against rapid urbanization in China, food security challenges including shrinking arable land and weak agri‐food supply chain resilience have become increasingly prominent, which elevates the strategic value of peri‐urban agriculture in localizing supply chains and safeguarding urban food security.
Fanhao Yang +4 more
wiley +1 more source
Multispectral Image Processing for Plants [PDF]
, 1991 The development of a machine vision system to monitor plant growth and health is one of three essential steps towards establishing an intelligent system capable of accurately assessing the state of a controlled ecological life support system for long ...
Miles, Gaines E.
core +1 more source
Observations on the Overwintering Potential of the Striped Cucumber Beetle (Coleoptera: Chrysomelidae) in Southern Minnesota [PDF]
, 2018 The striped cucumber beetle, Acalymma vittatum (Fabricius) (Coleoptera: Chrysomelidae), is an important pest of cucurbit crops. However, the overwinter- ing capacity of this pest in temperate regions is poorly understood.
Burkness, E. C +3 more
core +2 more sources
Future Postharvest and Food, Volume 3, Issue 1, Page 16-26, March 2026.1‐Methylcyclopropene (1‐MCP) containing‐paper delayed the color change and maintained higher rate of commercially acceptable fruit in Anxi persimmons during storage were attributed to the increased activities of H+‐ATPase, Ca2+‐ATPase, and Mg2+‐ATPase and higher levels of ATP content and energy charge (EC).
Lingzhen Zeng +5 more
wiley +1 more source
Wisconsin 998 Muskmelon Germplasm1
HortScience, 1983 Abstract The muskmelon (Cucumis melo L.) breeding population Wisconsin (Wl) 998 was developed jointly by the U.S. Department of Agriculture, the University of Wisconsin, and Michigan State University to provide breeders and seedsmen with a source from which gynoecious inbreds can be developed for use in the production of hybrid cultivars.
C. E. Peterson, K. W. Owens, P. R. Rowe
openaire +1 more source
Food Science &Nutrition, Volume 14, Issue 2, February 2026.Their bioactive constituents act through antioxidant, anti‐inflammatory, and metabolic‐regulating mechanisms, validating their classification as functional foods. Evidence from clinical and biochemical studies largely supports these benefits, although some claims stem from preliminary or in vitro findings.
Nighat Raza +7 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 1, January 2026.This Mendelian randomization study investigated causal relationships between polyphenol‐rich plant food preferences and inflammatory bowel disease (IBD) risk using genome‐wide association study data. Six dietary preferences were significantly associated with IBD risk.
Tinghui Yue +6 more
wiley +1 more source