Results 31 to 40 of about 6,043 (220)
Jurnal Agro Industri Perkebunan, 2016 Sugarcane (Saccharum officinarum L.) is a major source of commercial sugar production. Sugar is a commodity that is essential for the people of Indonesia both as a basic requirement as well as industrial raw material of food or beverage.
Agustinus Prihartono +2 more
doaj +1 more source
JAMUR MIKORIZA ARBUSKULA PADA LAHAN TANAMAN JATI BERTUMPANGSARI TEBU
Jurnal Agrotropika, 2020 This research aimed to investigate the diversity of arbuscular mycorrhizae fungi in teak plantation intercropped with sugarcane. The research was conducted at teak plantation of BKPH Tangen, Surakarta, Center of Java.
Corryanti Corryanti
doaj +1 more source
Microbiome‐mediated plant‐soil feedbacks as a tool for resilient agriculture
iMetaOmics, EarlyView.Translating plant‐soil feedbacks (PSFs) into reliable agricultural management requires shifting from input‐dependent practices toward endogenous, process‐driven crop resilience. To bridge this gap, we propose a predictive framework centered on three strategic interventions: engineering the crop holobiont, diversifying the soil habitat, and deploying ...
Muhammad Asif +4 more
wiley +1 more source
The Response of Okra (Abelmoschus esculentus L. Moench) to Inoculation with the Mycorrhizae and Spray with FeSO4 and Anti-transpirant [PDF]
Al-Qadisiyah Journal For Agriculture Sciences, 2019 The present experiment was conducted at one field of the research station (B) belongs to Horticulture Department/College of Agriculture/ Baghdad University during the summer season of 2017 in order to study the effect of the inoculation with the ...
Redah Mostafa Abd-alhussein Al-obidy +1 more
doaj +1 more source
Frontiers in Microbiology, 2021 Plants are often subjected to various environmental stresses during their life cycle, among which drought stress is perhaps the most significant abiotic stress limiting plant growth and development.
Shen Cheng +6 more
doaj +1 more source
iMeta, EarlyView.From ecological principles to precision engineering of plant microbiomes for sustainable agriculture. The plant holobiont integrates diverse microbial niches (including rhizosphere, endosphere, phyllosphere, seed, and aerial‐root mucilagesphere), host genetics (namely M genes), and host metabolites. Furthermore, molecular dialogues, including rhizobial
Mi Wei +26 more
wiley +1 more source
Majallah-i ̒Ulum-i Bāghbānī, 2016 Introduction: Medicinal plants were one of the main natural resources of Iran from ancient times. Coriander (Coriandrum sativum L.) is from Apiaceae family that it has cultivated extensively in the world.
M. Aghhavani Shajari +3 more
doaj +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract Flammulina velutipes (enokitake) is an edible mushroom recognized for both its nutritional and medicinal properties. It exhibits a broad spectrum of biological activities, including antioxidant, anti‐inflammatory, antitumor, immunomodulatory, and gut microbiota‐regulating effects.
Rıdvan Özgen +2 more
wiley +1 more source
Impact of drought and stand edge on mycorrhizal density on the fine roots of Norway spruce
Annals of Forest Research, 2015 This paper evaluates the mycorrhizal status and root system of Norway spruce (Picea abies (L.) Karst.) with respect to trees’ position within the stand and artificially induced drought stress.
Vítězslava Pešková +3 more
doaj +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract Background Sheep wool may reduce drought stress in grasslands when used as a soil amendment. Two experiments were conducted to explore if: (i) water absorbed by wool would be biologically ‘active’ and therefore available to plants, using a novel method of measuring water activity (aw); and, (ii) adding wool to compost would delay water stress ...
Siân Bethan MacKintosh +5 more
wiley +1 more source