Results 41 to 50 of about 9,278,248 (177)
Emerging antibiotic resistance: a global threat and critical healthcare problem
After the development and mass commercialization of antibiotics, pathogenic and environmental bacteria have developed resistance to antibiotics since the last century, so that the infection caused by antibiotic-resistant organisms (AROs) could be ...
Claudio Rocha +2 more
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The Cowl - v.23 - n.6 - Nov 16, 1960 [PDF]
The Cowl - student newspaper of Providence College. Volume 23, Number 6 - November 16, 1960.
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Curcumin (CUR) has a wide range of pharmacological properties, including anti-inflammatory and antioxidant activities, and it can be considered a good candidate for the potential treatment of central nervous system (CNS) pathologies, although its use in ...
Debora Santonocito +8 more
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Primary dyslipidemia and cardiometabolic risk: potential of pitavastatin [PDF]
The review is devoted to the most important aspects of primary mixed dyslipidemia treatment in patients at high risk with concomitant metabolic comorbidities.
Berezin A.E. +6 more
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Echocardiographic Evaluation of the Mitral Valve in Cavalier King Charles Spaniels
This prospective cross-sectional study aimed to: (1) characterize echocardiographic features of mitral valve in MMVD affected Cavalier King Charles Spaniels (CKCS), focusing on dogs classified as American College of Veterinary Internal Medicine (ACVIM ...
Mara Bagardi +7 more
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The Cowl - v.58 - n.6 - Oct 27, 1993 [PDF]
The Cowl - student newspaper of Providence College. Volume 58, Number 6 - October 27, 1993.
core +1 more source
The Cowl - v.16 - n.6 - Nov 04, 1953 [PDF]
The Cowl - student newspaper of Providence College. Volume 16, Number 6 - Nov 04, 1953, 1951.
core +1 more source
The Cowl - v.13 - n.6 - Nov 8, 1950 [PDF]
The Cowl - student newspaper of Providence College. Volume 13, Number 6 - November 8, 1950.
core +1 more source
The Cowl - v.7 - n.6 - Nov 7, 1941 [PDF]
The Cowl - student newspaper of Providence College. Volume 7, Number 6 - Nov 7, 1941.
core +1 more source
The experiment was carried outin a 6-month period prior to spawning of the broodstock rainbow and brown troutgroups fed by commercial fish feed. The study aimed to determine the changes offatty acid composition in eggs obtained from broodstock fish which
Erol Türk, Nihat Yesilayer
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