Results 181 to 190 of about 28,710 (265)

<i>In Operando</i> Characterization of Nanocellulose Based Water Treatment Materials Using Atomic Force Microscopy and Synchrotron Scattering. [PDF]

Acc Mater Res
Khalili H, Kumarage S, Mathew AP.
europepmc   +1 more source

Engineering Chiroptical Interactions through Integrating Plasmonic Arrays with Cholesteric Nanocellulose. [PDF]

Adv Mater
Tao H, Jo S, Chu G, Qi X, Estévez I, Lizana A, Xu W, Deng S, Mihi A, Kontturi E.   +9 more
europepmc   +1 more source

Cellulose nano whiskers from oil palm fibers. [PDF]

, 2013
BRIGIDA, A. I. S., MORAIS, J. P. S., PINHEIRO, J. A., ROSA, M. F., SOUZA FILHO, M. S. M., SOUZA, N. F.   +5 more
core  

Author Correction: Cultured chicken meat developed by structuring cellular spheroids on an edible bacterial nanocellulose bioscaffold. [PDF]

NPJ Sci Food
Vieira de Oliveira KP, Bastos AP, de Carvalho Bovolato AL, Volpato FA, Gressler V, Kawski VL, Haach V, Cunha A, Cantão ME, Silveira KRD, Coldebella A, Feddern V.   +11 more
europepmc   +1 more source

Nanocellulose Coatings for Surgical Face Masks. [PDF]

Nanomaterials (Basel)
Rajah D, Athukoralalage S, Yegappan R, Amiralian N.   +3 more
europepmc   +1 more source

Comparative Study of Cellulose Nanocrystals from Young and Mature Coconut Husks as Reinforcement Agents in Sustainable Gelatin-Based Films. [PDF]

Polymers (Basel)
Kaewprachu P, Klunklin W, Jaisan C, Rawdkuen S, Sangsawad P, Tongdeesoontorn W, Kingwascharapong P, Kraithong S.   +7 more
europepmc   +1 more source

Bacterial nanocellulose films functionalized with Janus nanoparticles: Preparation and application in chicken meat preservation and safety. [PDF]

Sci Rep
Alizadeh N, Moradi M, Molaei R, Razavi R.   +3 more
europepmc   +1 more source

Milestone@UM, Volume 6, Number 1, 2018 [PDF]

, 2018
University of Malaya, Institute of Research Management & Monitoring
core  

Anthocyanin-Functionalized Hydrophobic Cellulose Composite Films as Sensitive Colorimetric Indicators to Monitor Beef Freshness. [PDF]

Foods
Cai X, Li C, Mo Y, Qiao M, Xiang J, Wang S, Li M.   +6 more
europepmc   +1 more source

Nanocellulose Filled Bio-Based PVA/Chitosan Nanocomposites: Structure-Property Relationships Toward Advanced Food Packaging Films. [PDF]

Polymers (Basel)
Papapetros K, Mathioudakis GN, Vroulias D, Koutroumanis N, Soto Beobide A, Kotrotsiou O, Penloglou G, Andrikopoulos KS, Voyiatzis GA.   +8 more
europepmc   +1 more source