Results 261 to 270 of about 18,442 (316)

Bioinspired Hof Nanozyme-Enhanced Hydrogel Biosensor for Smartphone-Assisted Detection of Organophosphorus Pesticide Residues

open access: green
Xianlong Zhang   +9 more
openalex   +1 more source

Nanozymes

Advanced Materials
Food is complex, and food hygiene and security are critical components. With increased consumer demand for safe and healthy food items, a plethora of new, multidisciplinary, and multifaceted concepts have developed in recent decades. Among standard approaches for food safety evaluation, enzyme-based biological sensing technologies play an important ...
Lizeng Gao   +3 more
  +6 more sources

Surface Science of Nanozymes and Defining a Nanozyme Unit

Langmuir, 2022
The field of nanozyme aims to use nanomaterials to replace protein-based enzymes. Nanozymes have attracted extensive interest because of their stability, cost-effectiveness, and versatility. While the focus of the nanozyme field has mainly been the discovery of new nanozyme materials and the exploration of their analytical, biomedical, and ...
Mohamad Zandieh, Juewen Liu
openaire   +2 more sources

Introduction to nanozymes

Journal of Materials Chemistry B, 2023
This Editorial written by Guest Editors Professors Shaoqin Liu, Vincent Rotello, Asier Unciti-Broceta and Hui Wei introduces the themed collection on nanozymes in Journal of Materials Chemistry B and Nanoscale.
Shaoqin Liu   +3 more
openaire   +2 more sources

Hydrolytic Nanozymes

European Journal of Organic Chemistry, 2020
In 2004 we first reported catalytic nanoparticles, that are able to cleave phosphate diesters with very high efficiency (Angew. Chem. Int Ed, 2004, 43, 6165–6169) and dubbed them “nanozymes” for the similarity of their behavior with natural enzymes, both in terms of efficiency and mechanism of action.
Gabrielli L.   +4 more
openaire   +2 more sources

Nanozymes for Regenerative Medicine

Small Methods, 2022
AbstractNanozymes refer to nanomaterials that catalyze enzyme substrates into products under relevant physiological conditions following enzyme kinetics. Compared to natural enzymes, nanozymes possess the characteristics of higher stability, easier preparation, and lower cost.
Xiaozhou Mou   +8 more
openaire   +2 more sources

Cleaving DNA by nanozymes

Journal of Materials Chemistry B, 2020
Various nanomaterials can mimic the activities of nucleases for hydrolytic and oxidative DNA cleavage on different sites allowing interesting biomedical and bioanalytical applications.
Ruiqin Fang, Juewen Liu
openaire   +2 more sources

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