Quorum Quenching Activity of Native Brazilian Fruits [PDF]
Proceedings of the XII Latin American Congress on Food Microbiology and Hygiene, 2014 Adeline Conceicao Rodrigues, Nayara Thais Barbosa Sacramento, Elis Regina Silva, Michele Correa Bertoldi, Uelinton Manoel Pinto. Quorum Quenching Activity of Native Brazilian Fruits. In: Anais do 12o Congresso Latinoamericano de Microbiologia e Higiene de Alimentos MICROAL 2014 [= Blucher Food Science Proceedings, num.1, vol.1].
Adeline Conceição Rodrigues +4 more
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Impact of \u3ci\u3eMecinus Janthinus\u3c/i\u3e (Coleoptera: Curculionidae) on the Growth and Reproduction of \u3ci\u3eLinaria Dalmatica\u3c/i\u3e (Scrophulariaceae) [PDF]
, 2018 Dalmatian toadflax, Linaria dalmatica (L.) Mill. (Scrophulariaceae), a native to the eastern Mediterranean and Black Sea regions of Europe and Asia, has invaded over one million hectares in the western United States and Canada, in habitats similar to its
Ditommaso, Antonio +4 more
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Reunion overseas: introduced wild boars and cultivated orange trees interact in the Brazilian Atlantic forest [PDF]
, 2019 Little is known concerning novel interactions between species that typically interact in their native range but, as a consequence of human activity, are also interacting out of their original distribution under new ecological conditions.
Borges, R. +6 more
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Acta Scientiarum: Biological Sciences, 2019 Belonging to the family Myrtaceae, ‘sete capotes’ is a plant native to the Atlantic Forest biome. It produces yellow-green fruits between February and May. Although used for consumption by local populations, studies of the fruit are rare.
Jonas Goldoni +5 more
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New Sources of Oilseeds from Latin American Native Fruits [PDF]
Natural Product Communications, 2008 Three Latin American oilseeds obtained from native fruits: nopal (tuna) ( Opuntia ficus-indica), cherimoya (chirimoya) ( Annona cherimola), and papaya, Chilean variety ( Carica pubescens or C. candamarcensis) were studied for their fatty acid composition and bioactive compounds, such as tocols and phytosterols, looking for new sources of special ...
Masson, Lilia +5 more
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Effect of the Strawberry Genotype, Cultivation and Processing on the Fra a 1 Allergen Content [PDF]
, 2018 Birch pollen allergic patients show cross-reactivity to vegetables and fruits, including strawberries (Fragaria × ananassa). The objective of this study was to quantify the level of the Fra a 1 protein, a Bet v 1-homologous protein in strawberry fruits
Kock, V. +4 more
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Rapid evolution of morphology and adaptive life history in the invasive California wild radish (Raphanus sativus) and the implications for management. [PDF]
, 2009 Understanding the evolution and demography of invasive populations may be key for successful management. In this study, we test whether or not populations of the non-native, hybrid-derived California wild radish have regionally adapted to divergent ...
Ellstrand, Norman C, Ridley, Caroline E
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Fruits of the Brazilian Cerrado: Possibilities of Uses for the Manufacture of Food Products [PDF]
Brazilian Archives of Biology and TechnologyThe Cerrado is an important South American biome, with a wide diversity of fruit species, with attractive sensory characteristics and high nutritional value.
Ingrid de Souza Lopes +4 more
doaj +1 more source
Bioactive Properties of Kakadu Plum-Blended Products
Molecules, 2023 Kakadu plum (Terminalia ferdinandiana), endemic to Australia, is growing in popularity due to its high levels of vitamin C and strong antioxidant properties.
Yuntao Zhou +6 more
doaj +1 more source
The Active Aroma of “Cerrado” Cashew and Cagaita Fruits: Comparison between Two Extraction Methods
Applied Sciences, 2022 The objective of the present work is to characterize the aroma of “Cerrado” cashew (Anacardium othonianum Rizz.) and cagaita (Eugenia dysenterica) pulps.
Nathalia Horrana Santos +6 more
doaj +1 more source