Results 91 to 100 of about 4,487,467 (249)

Microbial insecticides: Principles and applications

open access: yes, 2011
The field of microbial insecticides encompasses the highly diverse life forms bacteria, fungi, nematodes and viruses. They play an essential role in the management of pests in cultivated crops and play a crucial role in the life of farmers and ...
Susurluk, Alper   +2 more
core   +1 more source

Recent Paradigms in Nanomaterial‐Assisted Electrochemical (Bio) Sensing for Food Quality and Safety Analysis: A Critical Review

open access: yesFood Safety and Health, EarlyView.
ABSTRACT Rising global demand for safe and unadulterated foods has accelerated the need for rapid, low‐cost, and portable analytical technologies. Traditional laboratory methods, although accurate, are often labor‐intensive and unsuitable for decentralized, real‐time monitoring. In response, nanomaterial‐assisted electrochemical sensors have emerged as
Toleshi Teshome
wiley   +1 more source

Organic gardening: Natural insecticides

open access: yes, 2005
Guide containing brief, general information on available natural insecticides and the safe use of other types of ...
English, L. M. (Lloyd Micheal)
core  

Invertebrate Neurophysiology: Testing the Efficacy of Natural Insecticides [PDF]

open access: yes, 2017
Insecticides are widely used in agriculture. While there are several classes of synthetic insecticides that are highly effective against insects, there is data suggesting that these compounds are also toxic to non-target species.
Tschetter, Wayne   +1 more
core  

Citrus Essential Oils in Food Safety and Health: Advances in AI‐Assisted Authentication, Antimicrobial Applications, Sustainable Extraction, and Regulatory Translation

open access: yesFood Safety and Health, EarlyView.
Citrus essential oils combine sustainable extraction, AI‐assisted authentication, multi‐omics profiling, antimicrobial activity, and regulatory safety to enhance food quality, detect adulteration, and promote consumer health, and support intelligent, sustainable food systems through innovative industrial applications and circular bioeconomy strategies.
Md. Hassan Bin Nabi   +7 more
wiley   +1 more source

Organic gardening: Natural insecticides

open access: yes, 2013
Guide containing brief, general information on available natural insecticides and the safe use of other types of ...
English, L. M. (Lloyd Micheal)
core  

The Impact of Domestic Public Health Spending on Health Outcomes in Sub‐Saharan Africa: Evidence From Disability‐Adjusted Life Years

open access: yesThe International Journal of Health Planning and Management, EarlyView.
ABSTRACT Sub‐Saharan Africa (SSA) continues to experience a high and uneven disease burden, mainly from HIV/AIDS, tuberculosis, and malaria. As external funding declines, the strategic allocation of domestic public health spending (DPHS) becomes crucial.
Wa Ntita Serge Kabongo, Josue Mbonigaba
wiley   +1 more source

Organic gardening: Natural insecticides

open access: yes, 1996
Guide containing brief, general information on available natural insecticides and the safe use of other types of ...
English, L. M. (Lloyd Micheal)
core  

Phytochemical profiling and insecticidal activity of Moricandia sinaica across growth stages: experimental and molecular docking insights

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Stored food products are highly vulnerable to infestation by insects and mites, resulting in significant postharvest losses worldwide. Plant‐derived bioactive compounds represent promising eco‐friendly alternatives to synthetic pesticides.
Roukia Zatout   +4 more
wiley   +1 more source

Bee pollen as functional food and environmental bioindicator: current evidence and future challenges

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Bee pollen (BP), a plant‐derived product collected by honey bees, is increasingly promoted as a functional food due to its content of proteins, essential amino acids, lipids, vitamins, minerals, and bioactive compounds such as polyphenols and flavonoids.
Luigi Parrotta, Stefano Del Duca
wiley   +1 more source

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