To reduce the risk of N-nitrosamines in deli meat products, this study formulated a novel non-contact N-nitrosamines inhibiting preservative IV (NIP-IV) consisting of biocontrol bacteria and plant essential oils (EOs) (Stenotrophomonas rhizophila SR-1 ...
Ke Li +9 more
doaj +1 more source
Persistent interferon signaling and clonal expansion mark early events in DNA methylation damage-induced liver cancer. [PDF]
Pribyl LJ +23 more
europepmc +1 more source
N-nitrosodimethylamine induces cytochrome P450 activation but not epithelial remodeling in well-differentiated human airway epithelial cells. [PDF]
Khan F +4 more
europepmc +1 more source
Restoring a synthetic methylxanthine degradation operon to its native genes. [PDF]
Nguyen ST +3 more
europepmc +1 more source
Individual and interactive effects of heating temperature, sodium nitrite concentration, and simulated gastric conditions on nitrosamine formation in pork sausages. [PDF]
Eom JU, Seo JK, Jeong KJ, Yang HS.
europepmc +1 more source
A Review on Ranitidine with NDMA Contamination
Jayesh Kale, Harsh Kashid
openaire +1 more source
Partitioning Parameters of <i>N-</i>Nitrosamines: An Intercomparison of Determination Methods. [PDF]
Bugher NA +4 more
europepmc +1 more source
Mediation of sphingolipid metabolism on the relationship between human nitrosamines exposure and esophageal cancer risk. [PDF]
Zhao C +15 more
europepmc +1 more source
Exploratory study on the role of Clonorchis sinensis infection in promoting cholangiocarcinoma progression. [PDF]
Li S +12 more
europepmc +1 more source

