Results 101 to 110 of about 40,184 (276)

Estimation of the nutritive value of grasslands with the Yara N‐sensor field spectrometer

Plant Phenome Journal, 2022
Forage crops are a cornerstone of the agricultural industry in Nordic countries. Economic and ecological performances are directly linked to adapted farming practices, which require timed and precise information on the nutritive value of the forage ...
Julien Morel, Zhenjiang Zhou, Leonardo Monteiro, David Parsons   +3 more
doaj   +1 more source

Effects of dietary physically effective neutral detergent fiber content on the feeding behavior, digestibility, and growth of 8- to 10-month-old Holstein replacement heifers.

Journal of Dairy Science, 2017
The objective of this study was to evaluate the effects of dietary physically effective neutral detergent fiber (peNDF) content on the feeding behavior, digestion, ruminal fermentation parameters, and growth of 8- to 10-mo-old dairy heifers and to ...
Heng Wang, Qian Chen, Lianmin Chen, Rufang Ge, M. Wang, Lihuai Yu, J. Zhang   +6 more
semanticscholar   +1 more source

Rate and Extent of Neutral Detergent Fiber Degradation of Feedstuffs in Situ

Journal of Dairy Science, 1983
Abstract Rate and extent of neutral detergent fiber degradation were determined for 22 feedstuffs in situ. Polyester bags containing 8g of a forage or 5g of a grain were suspended in the rumen of cannulated dairy animals .5h after feeding and were removed at intervals up to 48h.
G.A. Varga, W.H. Hoover
openaire   +2 more sources

Exploring Different Methods for Eco‐Friendly Wool Dyeing with Natural Carmine Dye and Waste Wool Hydrolysates

Global Challenges, EarlyView.
Waste wool hydrolysates (WWHs), by‐product of the alkaline hydrolysis of waste wool are employed as coadjuvant in wool fabrics dyeing with Carmine natural dye. The results demonstrate the possibility of WWHs valorization as eco‐friendly alternative to metal‐based mordants in wool dyeing.
Roberta Peila, Maria Laura Tummino
wiley   +1 more source

INFLUENCE OF THE QUALITATIVE CHARACTERISTICS OF THE COMPONENTS OF THE MAIZE PLANT IN THE DEGRADABILITY OF THE DRY MATTER OF THE WHOLE PLANT

Revista Brasileira de Milho e Sorgo, 2011
The objective of this work was to evaluate the correlation and the influence of qualitative characteristicsof the components of the maize plant in the quality of the forage. Eight maize cultivars were harvested at three stagesof grain maturity, half milk
JOSÉ LUIZ DE ANDRADE REZENDE PEREIRA, RENZO GARCIA VON PINHO, ALANO XAVIER DE SOUZA FILHO, RODOLFO GOULART FONSECA, ÁLVARO DE OLIVEIRA SANTOS   +4 more
doaj  

Desempenho de cabras em lactação alimentadas com dietas com diferentes níveis de fibra oriundas de forragem com maturidade avançada Performance of lactating goats fed diets containing different fiber levels from forage with advanced maturity

Revista Brasileira de Zootecnia, 2011
Objetivou-se com este trabalho avaliar o efeito de diferentes teores de fibra em detergente neutro oriunda da forragem com maturidade avançada sobre o consumo, a digestibilidade da matéria seca e de nutrientes, o balanço de nitrogênio, a produção de ...
Renata Helena Branco, Marcelo Teixeira Rodrigues, Márcia Maria Cândido da Silva, Carla Aparecida Florentino Rodrigues, Augusto César de Queiroz, Fabiana Lana de Araújo   +5 more
doaj   +1 more source

Effects of physically effective neutral detergent fiber content on dry matter intake, digestibility, and chewing activity in Korean native goats (Capra hircus coreanae) fed with total mixed ration

Asian-Australasian Journal of Animal Sciences, 2017
Objective This experiment was to determine proper physical traits in the diet for goats by investigating the effects of physically effective neutral detergent fiber (peNDF) content on dry matter intake (DMI), digestibility, and chewing activity in black ...
S. Jang, Eun Kyung Kim, Jae H Park, M. Oh, Yujiao Tang, Y. Ding, H. Seong, Won Ho Kim, Y. Yun, S. Moon   +9 more
semanticscholar   +1 more source

Smart and Sustainable Regeneration of Fouled Desalination Membranes Using Artificial Intelligence

Global Challenges, EarlyView.
Artificial intelligence (AI) is transforming membrane regeneration by addressing challenges like fouling, aging, and scalability. This study compares conventional and AI‐driven approaches, highlighting advancements through models like CNN, RNN, and IoT integration.
Muhammad Mubashir, Mustakeem Mustakeem, Ammar Alnumani, Abdulrahman Abutaleb, Ali Hamoud Naji Sumayli, Tausif Ahmad, Muhammad Rizwan Azhar   +6 more
wiley   +1 more source

Juazeiro hay in diets of Morada Nova sheep

Revista Brasileira de Zootecnia, 2011
This study evaluated intake and apparent digestibility of the nutrients in the diet of Morada Nova sheep that received diets containing increasing levels of juazeiro hay in substitution of Tifton 85 bermudagrass hay (0, 33, 67 and 100%).
Marcus Roberto Góes Ferreira Costa, Maria Socorro de Souza Carneiro, Elzânia Sales Pereira, Luiz Barreto de Morais Neto   +3 more
doaj   +1 more source

Technical note: In vitro digestibility of amylase-treated, ash-corrected neutral detergent fiber, with addition of sodium sulfite, at 240 hours with or without rumen fluid reinoculation.

Journal of Dairy Science, 2017
Long-term in vitro fermentation (240 h) evaluating amylase-treated, ash-corrected neutral detergent fiber, with addition of sodium sulfite (aNDFom) digestibility is required to quantify the indigestible fiber fraction.
A. Palmonari, G. Canestrari, E. Bonfante, M. Fustini, L. Mammi, A. Formigoni   +5 more
semanticscholar   +1 more source