Results 121 to 130 of about 18,316 (219)

Changes in Rumen Bacterial Community Induced by the Dietary Physically Effective Neutral Detergent Fiber Levels in Goat Diets. [PDF]

open access: yesFront Microbiol, 2022
Xue B   +9 more
europepmc   +1 more source

Effects of Prenatal Ursodeoxycholic Acid and Probiotic Supplementation on Stress Parameters, Immune Response and Lamb Survival Rates in Ewes

open access: yesVeterinary Medicine and Science, Volume 12, Issue 5, September 2026.
Prenatal ursodeoxycholic acid (UDCA) and probiotic supplementation, administered alone or combined, modulate colostrum quality and neonatal immunity in ewes. Combined UDCA + PRO most consistently increases colostral IgG, enhances neonatal IgG levels, and improves lamb survival.
M. Burak Ates   +2 more
wiley   +1 more source

Dietary Supplementation of Olive Pomace in Lactating Buffaloes: Effects on Milk and Yogurt Composition and Fatty Acid Profile

open access: yesVeterinary Medicine and Science, Volume 12, Issue 5, September 2026.
Olive pomace in lactating buffaloes: Fifteen lactating buffaloes were fed with 0%, 7.5%, and 15% olive pomace substituted with wheat flour for 45 days. Replacing olive pomace with wheat flour in the diet of lactating buffaloes increased milk fat, the concentration of short‐chain and unsaturated fatty acids, and conjugated fatty acids.
Tahereh Mohammadabadi   +2 more
wiley   +1 more source

The Effect of Using Different Probiotics on the Performance, Digestibility of Nutrients, Feces Score, Blood Parameters and Skeletal Indices of Suckling Holstein's Calves

open access: yesVeterinary Medicine and Science, Volume 12, Issue 5, September 2026.
Adding probiotics to calf milk significantly improved growth, resulting in higher final body weight and daily weight gain compared to the control group. Probiotics, particularly Bacillus subtilis, enhanced fecal consistency scores, nutrient digestibility, and skeletal development.
Mostafa Hosseinabadi   +5 more
wiley   +1 more source

Effects of Perovskia abrotanoides Kar. Essential Oil on Greenhouse Gas Mitigation and Energy Efficiency Improvement in Sheep Rumen: An In Vitro Study

open access: yesVeterinary Medicine and Science, Volume 12, Issue 5, September 2026.
The essential oil of Perovskia abrotanoides Kar. (rich in 1,8‐cineole and camphor) linearly reduced methane production (up to 57.5%) and total protozoa population in sheep rumen fluid in vitro. Simultaneously, it increased microbial biomass production, microbial synthesis efficiency and the partitioning factor, indicating improved rumen energy ...
Mohsen Kazemi
wiley   +1 more source

Root Order Dependent Changes in Fine‐Root Substrate and Soil Environment Regulate Soil Organic Nitrogen Fractions Under Acid Rain and Nitrogen Deposition

open access: yesLand Degradation &Development, Volume 37, Issue 14, Page 10464-10478, 30 August 2026.
ABSTRACT Acid rain and nitrogen deposition are important environmental stressors affecting soil nitrogen cycling in subtropical forests, whereas fine‐root decomposition represents a major pathway for soil organic nitrogen (SON) input and transformation.
Xiongfei Zhang   +10 more
wiley   +1 more source

Prediction of rumen passage rate of neutral detergent fiber (NDF)

open access: yes
The “Voeding op Maat” project investigates whether and how the current protein feed evaluation system for dairy cattle (the DVE system) can be improved. In the DVE system, the degradation (Kd) and passage (Kp) in and through the rumen are important parameters for predicting the fermentation of the different components (e.g. Protein, Starch, Fiber (NDF),
Dorien Van Wesemael   +4 more
openaire   +2 more sources

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