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Accelerated Domestication of New Crops: Yield is Key. [PDF]
Sustainable agriculture in the future will depend on crops that are tolerant to biotic and abiotic stresses, require minimal input of water and nutrients and can be cultivated with a minimal carbon footprint.
Luo G +13 more
europepmc +2 more sources
Editorial: Wild Plants as Source of New Crops. [PDF]
The history of agriculture can be viewed as a series of key events, such as the Neolithic Revolution, post-domestication expansion of agriculture to new regions, secondary domestications of new crops, movement over the Silk Road, the Columbian Exchange ...
von Wettberg E, Davis TM, Smýkal P.
europepmc +2 more sources
Global Regulation of Genetically Modified Crops Amid the Gene Edited Crop Boom – A Review
Products derived from agricultural biotechnology is fast becoming one of the biggest agricultural trade commodities globally, clothing us, feeding our livestock, and fueling our eco-friendly cars.
Crystal Turnbull +2 more
doaj +2 more sources
Exploring Duckweed Diversity at the Dawn of Its Cultivation Era: The Invaluable Legacy of the Landolt Collection [PDF]
The aquatic plant family Lemnaceae, commonly called duckweed or water lentil, has attracted increasing interest in the scientific literature over the past two decades. It holds extraordinary potential as a new crop due to its multiple applications: as an
Laura Morello, Yuri Lee, Luca Braglia
doaj +2 more sources
US effort in the development of new crops (Lesquerella, Pennycress Coriander and Cuphea)
The US effort for the development of new crops is directed toward the advancement of crops that can be grown in rotation with traditional commodity crops, off-season production and utilization of acreage not currently under cultivation.
Isbell Terry A.
doaj +2 more sources
Editorial: Edible halophytes for a sustainable agriculture: from neglected species to new crops [PDF]
Angelo Signore +2 more
doaj +2 more sources
PERSPECTIVES AND OPPORTUNITIES OF GROATS PRODUCTION IN UKRAINE
Since the beginning of the 21st century, there has been an increase in the share of small enterprises in the grain industry, the number of which is increasing even today.
S. Sots, I. Kustov, O. Mashchenko
doaj +1 more source
Salinity is one of the oldest and most serious environmental problems in the world. The increasingly widespread salinization of soils and water resources represents a growing threat to agriculture around the world. A strategy to cope with this problem is
T. Lombardi +6 more
semanticscholar +1 more source
Cut foliage: potentiality of native Argentine ferns as new ornamental crops
The cut foliage constitutes an important part of the floricultural production since it represents a fundamental element in flower arrangements, and ferns are the complementary elements most used by florists.
Gabriela Facciuto +3 more
doaj +1 more source
The classic domestication scenario for grains and fruits has been portrayed as the lucky fixation of major-effect “domestication genes.” Characterization of these genes plus recent improvements in generating novel alleles (e.g., by gene editing) have ...
David L. Van Tassel +6 more
doaj +1 more source

