Results 71 to 80 of about 51,615 (293)

Probiotic, antibiotic and combinations in Nile tilapia juveniles culture [PDF]

open access: yesAnais da Academia Brasileira de Ciências, 2019
This study aimed to evaluate the effect of the commercial probiotic (Saccharomyces cerevisiae), antibiotic (florfenicol), and its combination for Nile tilapia culture. The experiment was arranged in a completely randomized design with five replications, and five treatments diets: Control: water and diet without additives; YD: yeast in the diet (1 g Kg ...
ANDRE L. FERREIRA   +5 more
openaire   +5 more sources

Individual identification of bony fishes using unique body markings: Implications and applications

open access: yesJournal of Fish Biology, EarlyView.
Abstract The natural variation in animal body markings, such as spots, stripes and blotches, offers a powerful tool for researchers, conservationists, citizen scientists and resource managers to distinguish specific individuals within species. By building libraries of photo‐identified individuals, we can track and differentiate individuals over time ...
Katie Dunkley   +6 more
wiley   +1 more source

Selected dietary plant-based proteins for growth and health response of Nile tilapia Oreochromis niloticus

open access: yesAquaculture and Fisheries
Tilapia culture is one of the largest sectors of global aquaculture. Among the different species of tilapia, Nile tilapia (Oreochromis niloticus) is perhaps the top cultured species.
Tzodoq Obrero Magbanua   +1 more
doaj   +1 more source

Genome-Wide Patterns of Population Structure and Linkage Disequilibrium in Farmed Nile Tilapia (Oreochromis niloticus)

open access: yesFrontiers in Genetics, 2019
Nile tilapia (Oreochromis niloticus) is one of the most produced farmed fish in the world and represents an important source of protein for human consumption.
Grazyella M. Yoshida   +10 more
doaj   +1 more source

Uganda aquaculture value chains: strategic planning mission report [PDF]

open access: yes, 2012
This report presents the findings and recommendations of a strategic planning mission to reevaluate the feasibility of WorldFish implementing a fish value chain research program in Uganda under the CGIAR Research Program on Livestock and Fish (L&F).
Dalsgaard, J.P.T.   +3 more
core  

‘It's not much, but it's honest work’: The status of environmental DNA analyses of fish biodiversity in southern Africa

open access: yesJournal of Fish Biology, EarlyView.
Abstract Environmental DNA (eDNA) biodiversity surveys have the power to transform the detection of species in natural environments, which is crucial for the conservation and management of freshwater, estuarine and marine environments. Globally, eDNA‐based analyses have increased significantly, with fishes being the most widely studied aquatic ...
Sophie von der Heyden
wiley   +1 more source

Changes in feeding biology of Nile tilapia, Oreochromis niloticus (L.), after invasion of water hyacinth, Eichhornia crassipes (Mart.) Solms, in Lake Victoria, Kenya [PDF]

open access: yes, 1999
Oreochrimis niloticus (L.) was introduced to Lake victoria in the 1950s. It remained relatively uncommon in catches until 1965, when the numbers began to increase dramatically.
Njiru, M.
core  

Oxytetracycline Residue in the Muscle of Nile Tilapia

open access: yesAsian Fisheries Science, 1995
Oxytetracycline (OTC) residue in Nile tilapia Tilapia niloticus muscle was assayed after OTC injection and oral administration. The OTC concentration in fed fish was the greatest after 10 d of feeding medicated feed, and was 0.46 and 0.14 µg·g·1in the 75 and 50 mg OTC·kg·1treatments, respectively.
DEHAI XU, WILMER A. ROGERS
openaire   +1 more source

First attempt at using a synthetic diet in short‐lived killifish, a vertebrate model of ageing

open access: yesJournal of Fish Biology, EarlyView.
Abstract Diet standardization of model organisms is crucial for experimental consistency and repeatability in laboratory research, yet laboratory fish often lack species‐specific, open‐formula standardized diets. This study aims to address this gap by testing the effect of macronutrient content on the performance of Nothobranchius furzeri, an ...
Jakub Žák, Milan Vrtílek
wiley   +1 more source

Recommendation domains for pond aquaculture: country case study: development and status of freshwater aquaculture in Cameroon [PDF]

open access: yes, 2008
This report is an output of the project “Determination of high-potential aquaculture development areas and impact in Africa and Asia”. This monograph is the case study for Cameroon.
Pemsl, D.E., Pouomogne, V.
core  

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