Results 181 to 190 of about 503,441 (367)

Selenium biofortification: integrating one health and sustainability

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Selenium (Se) biofortification in crops has emerged as a promising strategy to address global Se deficiencies and enhance both agricultural productivity and human health. Increasing the Se content of crops through biofortification improves their resilience to abiotic and biotic stresses and boosts their nutritional value.
Silvia Estarriaga‐Navarro, Nieves Goicoechea, Daniel Plano, Carmen Sanmartín   +3 more
wiley   +1 more source

NADH- and NAD(P)H-Nitrate Reductases in Rice Seedlings.

Plant Physiology, 1976
T. Shen, E. A. Funkhouser, Miguel G. Guerrero   +2 more
semanticscholar   +1 more source

A protective role of the nitrite/nitrate reductase system in ischemic stroke

, 2015
В. С. Кузенков, A L Krushynsky
openalex   +1 more source

The mechanism of proton translocation driven by the respiratory nitrate reductase complex of Escherichia coli [PDF]

, 1980
Robert W. Jones, A. M. Lamont, Peter B. Garland   +2 more
openalex   +1 more source

Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori, Pedro Garcia Caparros, Antonella Castagna, Luisa Custódio, Valentina Lazazzara, Claus Krogh Madsen, Felicia Menicucci, Maria João Rodrigues, Katalin Solymosi, Jose Ramon Acosta Motos   +9 more
wiley   +1 more source

Functional, biochemical and genetic diversity of prokaryotic nitrate reductases

Cellular and Molecular Life Sciences (CMLS), 2001
D. Richardson, B. Berks, D. A. Russell, S. Spiro, Clare J. Taylor   +4 more
semanticscholar   +1 more source

Optimizing germination and cultivation of edible halophytes using effluents from an IMTA system

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Halophytes offer nature‐based solutions to food insecurity and soil degradation, while their integration into integrated multi‐trophic aquaculture (IMTA) systems promotes circular economy practices. This study aimed to optimize the germination and cultivation of edible halophytic species, namely Limbarda crithmoides, Suaeda vera and
Viana Castañeda‐Loaiza, Maria João Rodrigues, Nuno Neng, Célia Quintas, Isabel Ratão, Luísa Custódio   +5 more
wiley   +1 more source

Nitrate transport is independent of NADH and NAD(P)H nitrate reductases in barley seedlings.

Plant Physiology, 1989
R. L. Warner, R. Huffaker
semanticscholar   +1 more source

The YNT1 gene encoding the nitrate transporter in the yeast Hansenula polymorpha is clustered with genes YNI1 and YNR1 encoding nitrite reductase and nitrate reductase, and its disruption causes inability to grow in nitrate [PDF]

, 1997
M. D. L. s A. Perez, Celedonio González, Julio Ávila, Nélida Brito, José M. Siverio   +4 more
openalex   +1 more source

Optimization of light spectrum and intensity to enhance growth and metabolite profiles in green and purple radish microgreens cultivated in a vertical farming system

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Microgreens have emerged as a promising crop in vertical farming due to their high nutritional value and short growth cycles. Light spectrum and intensity are critical factors influencing biomass production and metabolic activity in plants, particularly in controlled environments such as vertical farming systems. This study aimed to
Cristian Hernández‐Adasme, Vicente Martínez, Mónica Flores, Teresa Mestre, Antonio Frutos‐Tortosa, Ulises Navarro‐Zapata, Alejandro Martínez‐Moreno   +6 more
wiley   +1 more source