Results 151 to 160 of about 44,882 (330)
Dielectric Behaviour of Hydrated Crystals. III. Potassium Tin (II) Chloride Monohydrate and Barium Nitrite Monohydrate [PDF]
, 1954 Ryôiti Kiriyama, Hideko Ibamoto
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Evaluation of Polar Substituted Schiff Bases and 1,2,3‐Triazole Hybrids as Anticancer Agents
Chemistry &Biodiversity, EarlyView.ABSTRACT Polar substituted Schiff bases and 1,2,3‐triazole hybrids (2–6) were successfully synthesized by Schiff base condensation reaction between the previously synthesized triazole 1 and series of polar substituted amines. The chemical structures of the hybrids were confirmed using spectroscopies (NMR and FTIR), CHN elemental analysis and single ...
Yonas Belay +5 more
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Food Science &Nutrition, Volume 11, Issue 1, Page 39-56, January 2023., 2023 Rutin is a flavonoid present in many plant species. Because of its antioxidant, anti‐inflammatory, and anti‐apoptotic properties, rutin is of interest for its potential protective effects against toxic agents. Rutin has potential therapeutic effectiveness against several toxicants, and its beneficial effects are more than likely mediated by its ...
Sohrab Rahmani +4 more
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The metabolism of nitrate and nitrite in the sheep. 1. The reduction of nitrate in the rumen of the sheep [PDF]
, 1951 D. Lewis
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Chemistry &Biodiversity, EarlyView.This graphical abstract represents the extraction, characterization, and biological evaluation of bioactive compounds derived from specific plant sources. The top section illustrates Rhus coriaria (sumac) fruit, Punica granatum (pomegranate) peel and Terminalia catappa (Indian almond) leaves', which are known for their rich phytochemical composition ...
Mudassir Nazir +8 more
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Food Science &Nutrition, Volume 11, Issue 1, Page 57-92, January 2023., 2023 To the best of our knowledge, there is no information regarding the strength and shape of a dose‐response relation between dietary patterns and risk of GDM; therefore, to provide further insights regarding the association between dietary patterns and GDM risk, we conducted a systematic review and dose‐response meta‐analysis to summarize the association
Fahimeh Haghighatdoost +3 more
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Polarographic Determination of Nitrite [PDF]
, 1953 Denise Chow, R. J. Robinson
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Review on the o‐Aminoaniline Moiety in Peptide and Protein Chemistry
ChemBioChem, EarlyView.The ability to prepare functional peptides and protein molecules is essential to understand fundamental biological processes and develop novel therapeutics for numerous diseases. In this review, Hong et al. document the development of o‐aminoaniline derivatives for chemical protein synthesis, peptide C‐terminus diversification, and cyclic peptide ...
Ziyong Z. Hong
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Food Science &Nutrition, Volume 11, Issue 1, Page 274-283, January 2023., 2023 In this study, Iranian Allium sativum controversum extracts, as a valuable source of antioxidants and antibacterial compounds, were added to sausage formulation at 0.5 and 1.5%w/v. The results showed that the use of Allium sativum controversum extracts increased radical scavenging activity reduced microbial growth during the storage period. Abstract In
Adeleh Madani +2 more
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