Results 181 to 190 of about 33,898 (263)

Five-year fertilization alters soil microbial composition and functionality in sandy grassland. [PDF]

Microbiol Spectr
Zhang R, Li Y, Zhao X, Degen AA, Liu X, Lian J, Li Y, Wu Y, Shang Z.   +8 more
europepmc   +1 more source

A Comprehensive Review on the Significance, Sources, and Applications of Virtual Water on Global Platform

Food Safety and Health, EarlyView.
A conceptual framework of virtual water showing its sources, major applications, components of the virtual water footprint, and emerging future directions. The diagram emphasizes the growing role of virtual water in global sustainability and resource planning.
Priti Bhowmik, Charu Rajpal, Vinay Kumar Pandey   +2 more
wiley   +1 more source

Optimizing nitrogen reduction for improved grain yield and nitrogen-use-efficiency in two rice genotypes grown in hilly regions of Sichuan. [PDF]

Front Plant Sci
Ma P, Qin X, Chai J, Wang R, Jia L, Jiang X, Yang G, Hu Y.   +7 more
europepmc   +1 more source

Influence of Nanomaterials and Nanocomposites on the Nutrient Composition

Food Safety and Health, EarlyView.
Nanomaterials and nanocomposites enhance crop nutrition and food quality by improving nutrient availability, plant uptake, and bioavailability through controlled delivery and nano‐encapsulation. Their applications in agriculture and food systems enable sustainable biofortification, improved preservation, and functional foods, while emphasizing safety ...
Akanksha Dwivedi, Roohi Yusufi, G. N. Darwhekar, Kuldeep Vinchurkar, Vijay R. Chidrawar   +4 more
wiley   +1 more source

Nitrogen-mediated improvement of ionic homeostasis and antioxidant capacity enhances rice yield and nitrogen use efficiency under soda saline-alkali stress. [PDF]

Front Plant Sci
Wang H, Liu H, Wang Q, Song Y, Wang X, Sui B, Jin F.   +6 more
europepmc   +1 more source

Marine Macroalgae as a Safe Healthy Food While Meeting Food Security Challenges Arising From Climate Changes

Food Safety and Health, EarlyView.
Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley   +1 more source

The relationship of rice yield and quality with the utilization of temperature and light resources in regions at different altitudes. [PDF]

Front Plant Sci
Li R, Luo Y, Lu T, Wang A, Ni J, Chen K, Sun Y, Luo G, Yuan X, Liao Q, Zhao Y, Wang Z, Yang Z, Ma J, Sun Y.   +14 more
europepmc   +1 more source

Monitoring and Mitigation Strategies for Hazardous Compounds in Chinese Rice Wine (Huangjiu): A Comprehensive Review

Food Safety and Health, EarlyView.
This review elucidates the formation pathways and detection technologies for ethyl carbamate, biogenic amines, and higher alcohols in Huangjiu. It concludes that integrated control frameworks are essential to decouple safety risks from the metabolic processes responsible for flavor development.
Lulu Liu, Zhiqiang Kong, Lin Li, Yifan Zhang, Bei Fan, Minmin Li   +5 more
wiley   +1 more source

Replacing chemical fertilizers with organic fertilizers at equivalent nitrogen levels enhances soil nitrogen transformation rates in Northwest China's farmlands, consequently impacting crop yields. [PDF]

Front Plant Sci
Shi X, Zhang Y, Liang J, Jia L, Qin Y, Chen Y, Yu J, Liu K, Wu L, Zhou B, Zhen H, Fan M.   +11 more
europepmc   +1 more source

Analysing the Drivers of Cropland Footprint in Leading Agricultural Nations: Evidence From MMQR Approach

Geological Journal, EarlyView.
ABSTRACT Climate change represents the biggest current challenge for us and for future generations. Its impact on agriculture is undeniable, considering the food security goal. Thus, the cropland footprint has been distinguished as a comprehensive index for assessing the impact of environmental changes in agricultural areas determined by the increased ...
Ibrahim Cutcu, Magdalena Radulescu
wiley   +1 more source