Results 181 to 190 of about 16,909 (203)

Targeting alcohol use in high-risk population groups: a US microsimulation study of beverage-specific pricing policies. [PDF]

Lancet Public Health
Kilian C, Buckley C, Lemp JM, Kou X, Kerr WC, Mulia N, Purshouse RC, Rehm J, Probst C.   +8 more
europepmc   +1 more source

Epidemiology of alcohol use and alcohol use disorders among the population of Buea, south west region, Cameroon: A survey study. [PDF]

Glob Epidemiol
Kouémou NE, Yega VA, Savo FM, Tamanji NL.   +3 more
europepmc   +1 more source

Unveiling Disparities in Beer Consumer Behavior and Key Drivers Across Regions in China. [PDF]

Foods
Xie J, Chen Y, Yin R, Yuan X, Guo L, Zhao D, Sun J, Li J, Liu M, Sun B.   +9 more
europepmc   +1 more source

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Who buys non-alcoholic beer in Finland? Sociodemographic characteristics and associations with regular beer purchases

International Journal of Drug Policy, 2023
Anu Katainen, Liisa Uusitalo, Hannu Saarijärvi   +2 more
exaly  

You are what you drink: Stereotypes about consumers of alcoholic and non-alcoholic beer

Food Quality and Preference, 2022
Michael Siegrist
exaly  

An analysis of the sensory properties, emotional responses and social settings associated with non-alcoholic beer

Food Quality and Preference, 2022
Matthew B Mcsweeney
exaly  

Beer and its non-alcoholic compounds in health and disease

Critical Reviews in Food Science and Nutrition, 2020
Ixchel Osorio-Paz, Regina Brunauer, Silvestre Alavez   +2 more
exaly  

Unravelling the potential of non-conventional yeasts and recycled brewers spent grains (BSG) for non-alcoholic and low alcohol beer (NABLAB)

LWT - Food Science and Technology, 2023
Maurizio Ciani
exaly