Results 101 to 110 of about 261,451 (321)
Oil extraction from plant seeds for biodiesel production
AIMS Energy, 2017 Energy is basic for development and its demand increases due to rapid population growth, urbanization and improved living standards. Fossil fuels will continue to dominate other sources of energy although it is non-renewable and harm global climate ...
Yadessa Gonfa Keneni +1 more
doaj +1 more source
Comparative Study of Extraction Methods and Properties of Non Edible Oils for Biodiesel Production [PDF]
, 2014 Due to the limited availability of fossil fuel and environmental problems, considerable attention has been given to biodiesel production as an alternative to petro diesel.
Bangalore Radhakrishna Mrunalini, . +3 more
core
ECO-FRIENDLY PROCESSES FOR BIODIESEL PRODUCTION FROM NON-EDIBLE OILS
Safety Engineering, 2013 At present, edible vegetable oils are most often used feedstocks for industrial biodiesel production. In this paper, the various non-edible oils and usually used processes for biodiesel production are analyzed from the ecological and economic aspects.
Ivana Banković-Ilić +2 more
openaire +1 more source
IMPACT OF QUENCH SEVERITY AND HARDNESS ON AISI 4137 USING ECO-FRIENDLY QUENCHANTS AS INDUSTRIAL HEAT TREATMENT [PDF]
Journal of Mechanical Engineering and Sciences, 2013 The rate of heat extraction, hardness, and severity of quenching of both edible and non-edible bioquenchants for industrial heat treatment was investigated using AISI 4137 medium carbon steel.
A. S. Adekunle +2 more
doaj
Production of biodiesel using the microwave technique
Journal of Advanced Research, 2010 Biodiesel production is worthy of continued study and optimization of production procedures because of its environmentally beneficial attributes and its renewable nature.
Shakinaz A. El Sherbiny +2 more
doaj +1 more source
Biopreservation of Fresh Strawberries by Carboxymethyl Cellulose Edible Coatings Enriched with a Bacteriocin of Bacillus methylotrophicus BM47 [PDF]
, 2019 Bacteriocins are a large group of antimicrobial compoundsthat aresynthesized byrepresentatives ofthegenus Bacillusand lactic acid bacteria (LAB).
Ivanov, Ivan +4 more
core +3 more sources
Journal of the American Oil Chemists' Society, EarlyView.Graphical abstract of the characterization of Brazil nut flour (BNF) and the impact of its addition on the nutritional and sensory properties of gluten‐free and low‐sugar cookies. The results show that BNF contributed to an improved nutritional quality of the cookies and enhanced overall product acceptance.
Ana Luísa Schiessl Fabri +5 more
wiley +1 more source
FoodsDue to the significant price differences among different types of edible oils, expensive oils like olive oil are often blended with cheaper edible oils.
Xiaorong Sun +6 more
doaj +1 more source
Fibers as Oleogelators: Innovations, Applications, and Future Prospects in Structured Lipid Systems
Journal of the American Oil Chemists' Society, EarlyView.Schematic overview of fiber‐based oleogelation mechanisms, processing routes, and food applications highlighting particulate/capillary structuring, polymer entanglement, and emulsion‐templated approaches. ABSTRACT Oleogels, structured oil systems created with low levels of gelators‐enables solid fat functionality while preserving the underlying liquid ...
P. Abdul Wahid +5 more
wiley +1 more source
Asia-Pacific Journal of Chemical Engineering, EarlyView.ABSTRACT Flaxseed has been used extensively to extract flaxseed oil and drugs used for breast cancer treatment. Flaxseed contains a considerable amount of pectin in addition. We extracted pectin from flaxseed and prepared pectin aerogels by the steps of de‐esterification, gelation, solvent exchange and supercritical CO2 drying.
Jin‐A Choe +5 more
wiley +1 more source