Results 181 to 190 of about 261,451 (321)

Efficiency in Indian Edible Oilseed Sector: Analysis and Implications [PDF]

Reversing the declining trend in productivity of oilseeds and improving the efficiency of oilseed processing is a major challenge to the policymakers and researchers.
Kumar, Sant, Mruthyunjaya, Narayan, Prem, Pandey, L.M., Rajashekharappa, M.T., Ramanarao, S.V.   +5 more
core   +1 more source

Comprehensive Insights into Natural Bioactive Compounds: From Chemical Diversity and Mechanisms to Biotechnological Innovations and Applications

ChemistryOpen, EarlyView.
Natural products derived from plants, animals, fungi, bacteria, and minerals contain diverse bioactive classes such as alkaloids, flavonoids, terpenoids, saponins, tannins, and phenolics. These natural products work through different mechanisms, including ROS inhibition, NF‐κB suppression, and cytokine regulation, and exhibit wide applications across ...
Sajid Ali, Atif Ali Khan Khalil, Muhammad Saeed Akhtar, Adnan Amin, Wajid Zaman   +4 more
wiley   +1 more source

Optimization of Oliveria decumbens essential oil nanoemulsion formulation using RSM and development of a bioactive film based on Plantago ovata mucilage. [PDF]

RSC Adv
Shafiei A, Safaei-Ghomi J, Mehran M.
europepmc   +1 more source

Prospective of indigenous African wild food plants in alleviation of the severe iron deficiency anaemia in Sub‐Saharan Africa

PLANTS, PEOPLE, PLANET, EarlyView.
Iron deficiency anaemia remains a major public health challenge in Sub‐Saharan Africa, where population growth, displacement and limited resources heighten nutritional insecurity. We compiled a list of indigenous African underutilized wild food plants and examined their potential for addressing micronutrient deficiencies.
Eltayb Abdellatef, Yohannes Gedamu Gebre, Petra Bauer   +2 more
wiley   +1 more source

How can we sustainably assess the shelf life of EVOO? A systematic review on analytical strategies and food waste reduction. [PDF]

Front Nutr
Di Maria M, Planeta D, Venturini F, Torregrossa F, Crupi P.   +4 more
europepmc   +1 more source

A comprehensive checklist of Mediterranean wild edible plants: Diversity, traditional uses, and knowledge gaps

PLANTS, PEOPLE, PLANET, EarlyView.
The use of wild edible plants and the traditional knowledge associated with them are rapidly disappearing across the Mediterranean, with serious consequences for biodiversity, cultural heritage, and regional food security. This study compiles and organizes fragmented information to create the first comprehensive catalogue of these plants across the ...
Benedetta Gori, Tiziana Cossu, Hicham El Zein, Udayangani Liu, Tiziana Ulian, Gianluigi Bacchetta   +5 more
wiley   +1 more source

Sustainable biodiesel production from Ceiba pentandra (Kapok): a scientometric and technological assessment with performance, emission insights, and future challenges. [PDF]

Biotechnol Biofuels Bioprod
Sudalai S, Varalakksmi V, Rahul S, Yogeswaran BG, Prabakaran S, Arumugam A, Yadav AK.   +6 more
europepmc   +1 more source

Ethnobotanical insights into the medicinal and food uses of Lamiaceae in the Mediterranean region: A systematic review and meta‐analysis

PLANTS, PEOPLE, PLANET, EarlyView.
For generations, Mediterranean communities have used Lamiaceae or Labiatae plants like rosemary, thyme or mint to care for their health and to enrich their food. By bringing together dispersed knowledge from across the Mediterranean region, our review revealed the continuing relevance of Lamiaceae while also compiling past uses that may hold future ...
Fuencisla Cáceres, Joan Vallès, Teresa Garnatje, Airy Gras   +3 more
wiley   +1 more source

Edible Coatings for Fresh Fruits: Functional Roles, Optimization Strategies, and Analytical Perspectives. [PDF]

Plants (Basel)
Jama SO, Lufu R, Opara UL, Crouch E, Tsige AA.   +4 more
europepmc   +1 more source

Jet fuel from non-edible vegetable oils

Focus on Catalysts, 2016
openaire   +1 more source