Results 31 to 40 of about 8,717 (212)
DEVELOPMENT STRATEGY AND EVALUATION OF NUTMEG PLANT FITNESS IN SOUTH ACEH DISTRICT: A CASE STUDY OF TAPAKTUAN SUBDISTRICT [PDF]
Russian Journal of Agricultural and Socio-Economic Sciences, 2019 This study aims to determine the appropriate development strategy for the development of nutmeg farming and to determine the level of suitability of nutmeg plantations in Tapaktuan Subdistrict, South Aceh Regency. The first problem of processing and data
Syarmudi, Sofyan, Indra
doaj +1 more source
pmhiggins/NutMEG: Preserving pre-Enceladus release
, 2021 Release confirmed fully compatible with Higgins & Cockell (2020) and NutMEG-Implementations for TOM, Competition_Example and Venus.
Peter M Higgins
core +1 more source
Grafting Technology Supports Increased Productivity Nutmeg in Indonesia [PDF]
BIO Web of Conferences, 2023 The productivity of nutmeg in Indonesia is still low, so it is important to increase it so that farmers' income increases and their cultivation can be sustainable.
Suryadi R +4 more
doaj +1 more source
Arthropods in Different Vegetation in Nutmeg Plantation in Aceh Province
International Journal of Tropical Veterinary and Biomedical Research, 2022 Nutmeg (Myristica fragrans Hout) is a leading commodity from Aceh Province. The high yield of nutmeg oil and its distinctive aroma makes it in demand by the world market.
Muhammad Sayuthi, Hasnah Hasnah
doaj +1 more source
Development prospect of nutmeg (Myristica fragrans Houtt) in the community forest
Jurnal Ilmu Kehutanan, 2015 The private forest is largely managed with agroforestry pattern. Nutmeg (Myristica fragrans) is a plant that has been developed in the private forest. This study aimed to determine the prospect of nutmeg in the private forest. This research was conducted
Eva Fauziyah +2 more
doaj +1 more source
Nutmeg - Origin, diversity, distribution and history: Journey of nutmeg
, 2021 Nutmeg (Myristica fragrans Houtt.) a small holder’s crop, with 3500 years of antiquity originated in the Moluccas, Indonesia, is now grown in about 12 countries including some secondary centres of domestication.
Sasikumar, B.
core +1 more source
Jurnal Teknologi & Industri Hasil Pertanian, 2020 Nutmeg oleoresin microcapsule is the solid, liquid, and gas coating technology of the nutmeg fruit. The purpose of this study was to know how mace nutmeg oleoresin microcapsules could preserve the broiler chicken meat at room temperature during 4 days ...
Alston Millan
doaj +3 more sources
Indonesian Journal of Chemical Research, 2022 This study aims to determine the yield and composition of the essential oil and ethanol extract of nutmeg leaves and determine its antibacterial activity against Staphylococcus aureus and Pseudomonas aeruginosa bacteria.
Imanuel Berly Delvis Kapelle +2 more
doaj
Indonesian Journal of Pharmacy, 2021 Myristica fragrans Houtt., commonly known as nutmeg, is an Indonesian indigenous dioecious evergreen tree which contains 5-15% volatile oil. The oil is usually produced from the seed or mace.
Mega Ferdina Warsito
doaj +1 more source