Results 21 to 30 of about 3,149,949 (193)

El nopal: planta del semidesierto con aplicaciones en farmacia, alimentos y nutrición animal* Nopal: semi-desert plant with applications in pharmaceuticals, food and animal nutrition

open access: yes, 2017
Nopal (Opuntia spp.) is a cactus that is present in arid and semi-arid areas with high diversity of species and wide geographic distribution in Mexico.
Reyna Lizeth Torres-Ponce   +3 more
semanticscholar   +1 more source

Evolution of the fatty acid profile of subcutaneous back-fat adipose tissue in growing Iberian and Landrace × Large White pigs

open access: yesAnimal, 2013
The lipid content and fatty acid (FA) profile in pig tissues are strongly influenced by genotype and nutrient supply, with implications in meat quality.
R. Barea   +4 more
doaj   +1 more source

REVISIÓN: NIRS EN EL ANÁLISIS DE ALIMENTOS PARA LA NUTRICIÓN ANIMAL

open access: yes, 2017
El analisis de la composicion nutricional de forrajes y de los alimentos usados en nutricion animal es relevante en la toma de decisiones dentro del proceso productivo.
Astrid Rivera Rivera, J. Maldonado
semanticscholar   +1 more source

Chemical assessment of mycotoxin contaminants and veterinary residues in Costa Rican animal feed

open access: yesInternational Journal of Food Contamination, 2019
Background When present in animal feedstuff, mycotoxins contaminants and antibiotic residues can have negative implications for animal production and Public Health, including the transmission of carcinogenic compounds and the selection of antibiotic ...
Astrid Leiva   +4 more
doaj   +1 more source

Reviewing the Benefits of Grazing/Browsing Semiarid Rangeland Feed Resources and the Transference of Bioactivity and Pro-Healthy Properties to Goat Milk and Cheese: Obesity, Insulin Resistance, Inflammation and Hepatic Steatosis Prevention

open access: yesAnimals, 2021
The rangeland is an ecological resource that provides multiple benefits for environment and agriculture. Grazing/browsing on rangelands is a useful and inexpensive means to produce food derived from animal products.
Claudia Delgadillo-Puga   +1 more
doaj   +1 more source

Synergistic Interaction Between HPV-16 E7 Oncoprotein and Severe Vitamin A Deficiency in Regulating Adaptive Immunity in a Preclinical Cervical Cancer Model. [PDF]

open access: yesJ Med Virol
ABSTRACT Persistent infection with High‐Risk Human Papillomavirus (HR‐HPV), particularly HPV‐16, is the main driver of cervical intraepithelial neoplasia (CIN) and cervical cancer (CC). However, HR‐HPV infection alone is insufficient for malignant progression and nutritional cofactors such as Vitamin A deficiency, may influence cervical neoplasia ...
Chávez-Ríos A   +7 more
europepmc   +2 more sources

Effects of Bifidobacterium longum Subsp. infantis CECT 7210 and Lactobacillus rhamnosus HN001, Combined or Not With Oligofructose-Enriched Inulin, on Weaned Pigs Orally Challenged With Salmonella Typhimurium

open access: yesFrontiers in Microbiology, 2020
Salmonella is a common causative agent of enteric disease and is developing mechanisms of resistance to antimicrobials. Probiotics, such as bifidobacteria and lactobacilli, and prebiotic fibers are a potential alternative to counteract this pathogen as ...
Agustina Rodríguez-Sorrento   +6 more
doaj   +1 more source

PÉPTIDOS BIOACTIVOS OBTENIDOS MEDIANTE RADIACIÓN IONIZANTE: UNA ALTERNATIVA SOSTENIBLE PARA LA NUTRICIÓN ANIMAL

open access: yesECUADOR ES CALIDAD - Revista Científica Ecuatoriana
El uso de radiación ionizante para la obtención de péptidos bioactivos a partir de subproductos agroindustriales constituye una alternativa innovadora y sostenible para la nutrición animal.
Marco Sinche
semanticscholar   +1 more source

Ideas previas sobre los conceptos de alimentación y nutrición animal en estudiantes del grado 605 de la institución educativa distrital, Colegio La Merced, Bogotá, Colombia

open access: yes, 2017
Considerando que para un docente conocer las ideas previas que tienen los estudiantes respecto a un concepto, es importante, en tanto, proporciona el punto de partida desde el cual disenar una propuesta didactica que centrada en el mismo permita un ...
T. Sanabria, Katherine Piñeros
semanticscholar   +1 more source

Las leguminosas en alimentación animal

open access: yesArbor: Ciencia, Pensamiento y Cultura, 2016
Desde el punto de vista de su uso en nutrición animal, pueden considerarse dos grupos de leguminosas: leguminosas-forraje (p. ej. la alfalfa), usadas en alimentación de rumiantes y leguminosas-grano (p. ej.
Luis A. Rubio, Eduarda Molina
doaj   +1 more source

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