Results 41 to 50 of about 41,407 (179)
Animals, 2020 We aimed to evaluate the effects of injectable mineral and vitamin supplementation on weaning calves subjected to a low-stress (fence-line) weaning system.
Guillermo Alberto Mattioli +6 more
doaj +1 more source
Cuadernos de investigación UNED, 2022 Introducción: En las últimas décadas, el área de dispersión natural de P. nitens, estuvo sometida a un cambio en el uso de la tierra. Se expandió la frontera agropecuaria, a expensas del bosque nativo, con la incorporación de sistemas productivos que ...
Diego Ariel Meloni +2 more
doaj +1 more source
Aquaculture Research, Volume 2026, Issue 1, 2026.This study aimed to evaluate the effects of replacing fish meal with poultry viscera meal (PVM) in diets for juvenile Arapaima gigas, assessing growth performance, hematological parameters, fillet composition, and gut and liver histology. Five isonitrogenous (450.20 g kg−1 crude protein [PRO]) and isocaloric (20.02 MJ kg−1 gross energy) diets were ...
Elida Saucedo-Alanya +8 more
wiley +1 more source
Efectos de calcimax® sobre la nutrición cálcica del manzano tipo Golden y su influencia sobre el bitter pit [PDF]
, 2002 4 Pags.- 2 Tabls.El bitter pit es un desorden fisiológico que aparece generalmente durante el almacenamiento del fruto. La aplicación de tratamientos foliares con calcio durante la estación es el método más utilizado para disminuir la incidencia de ...
Blanco Braña, Álvaro +3 more
core
Journal of Nutrition and Metabolism, Volume 2026, Issue 1, 2026.Cardiovascular diseases (CVDs) are multifactorial conditions strongly linked to elevated obesity rates and sedentary lifestyle; among the contributing mechanisms, alterations in lipid metabolism—particularly dyslipidemia—play a central role in their pathogenesis.
Carla Guzmán-Pincheira +3 more
wiley +1 more source
Valoración del estado nutricional de usuarios de ayuda alimentaria [PDF]
, 2018 This article presents an evaluation of the nutritional state of a sample of persons requesting food aid, with the aim of establishing a basis for future actions directed at improving nutrition for vulnerable groups by designing programmes that integrate ...
Blanco Prieto, Antonio +2 more
core +2 more sources
Chemistry &Biodiversity, Volume 22, Issue 12, December 2025.A study of the physicochemical composition and nutritional value of traditional pea varieties from the Canary Islands that are preserved in the Tenerife germplasm bank. ABSTRACT The Canary Islands have a wide variety of pea landraces (Pisum sativum L.), preserved by the Tenerife Genebank, with diverse phenotypes and geographic origins.
María Ivars Pineda +8 more
wiley +1 more source
Efecto de diferentes manejos nutricionales sobre el rendimiento y calidad de frutos de tomate
Agronomía Mesoamericana, 2018 La reconversión de una agricultura de altos insumos hacia una agroecológica en armonía con el medio ambiente, contribuye a disminuir la degradación de los agroecosistemas.
Elein Terry Alfonso +2 more
doaj +1 more source
Una investigación en torno a las concepciones sobre Alimentación en futuros profesores [PDF]
, 2010 The researched students (future teachers who choose to attend to a Nutrition subject) they better associate the food with their nutrients than with they dietetics functions.
Ejeda Manzanera, José Manuel +2 more
core +1 more source
Food Science &Nutrition, Volume 13, Issue 12, December 2025.A co‐encapsulated synbiotic of Lactobacillus spp. and kale powder was developed using a 1.3% alginate matrix, achieving 93% encapsulation efficiency. Kale at 1% significantly enhanced bacterial growth. Polyphenols acted as both prebiotics and protective agents, preserving > 85% viability after storage at 4°C.
Monica Villanueva‐Castañeda +5 more
wiley +1 more source