Results 71 to 80 of about 4,567 (163)

Seaweed-based biostimulant alleviates cadmium-induced physiological stress in tomato (Solanum lycopersicum L.)

BMC Plant Biology
Background Cadmium (Cd) contamination, primarily from anthropogenic activities, represents a major concern that threatens plant productivity and food safety by promoting bioaccumulation in edible plant tissues.
Paulo Pastor-Arbulú, Alfredo Rodríguez-Delfín   +1 more
doaj   +1 more source

Can Biomarkers Predict Kidney Function Recovery and Mortality in Patients with Critical COVID-19 and Acute Kidney Injury?

Diagnostics
Background/Objectives: COVID-19 is a systemic viral infection that may lead to serious complications including acute kidney injury that requires kidney replacement therapy.
Noemí Del Toro-Cisneros, José C. Páez-Franco, Miguel A. Martínez-Rojas, Isaac González-Soria, Juan Antonio Ortega-Trejo, Hilda Sánchez-Vidal, Norma A. Bobadilla, Alfredo Ulloa-Aguirre, Olynka Vega-Vega   +8 more
doaj   +1 more source

Development and Morphological/Microstructural Characterization of a Novel Synergic Synbiotic Co‐Encapsulated Lactobacillus spp. Consortium and Kale Powder

Food Science &Nutrition, Volume 13, Issue 12, December 2025.
A co‐encapsulated synbiotic of Lactobacillus spp. and kale powder was developed using a 1.3% alginate matrix, achieving 93% encapsulation efficiency. Kale at 1% significantly enhanced bacterial growth. Polyphenols acted as both prebiotics and protective agents, preserving > 85% viability after storage at 4°C.
Monica Villanueva‐Castañeda, Mayra Antunez‐Mojica, Daniel Tapia‐Maruri, Ollin Celeste Martínez Ramírez, Raúl Dávila Delgado, América Ivette Barrera‐Molina   +5 more
wiley   +1 more source

Nutrición mineral de frutales de pepita y carozo [PDF]

, 1999
El fin del milenio encuentra a la fruticultura mundial pasando por momentos de profunda crisis y transformación. Procesos de superproducción de frutas, en especial manzanas y peras, junto a la importancia creciente de la innovación tecnológica y de los ...
Sanchez, Enrique Eduardo
core  

Contenido y distribución de macronutrientes en rambután en el litoral atlántico de Honduras

Agronomía Mesoamericana, 2020
Introducción. La productividad del rambután depende de satisfacer su demanda nutricional a través del uso de fertilizantes. Conocer la cantidad y momentos de mayor exigencia de nutrientes por la planta permite al productor mejorar los programas de ...
Breno Augusto Sosa-Rodrigues, Yuly Samanta García-Vivas   +1 more
doaj   +1 more source

Sarcopenic Obesity and Longitudinal Trajectories on Cognitive Performance and Subtle Cognitive Impairment Over 6 Years in Older Adults

Journal of Cachexia, Sarcopenia and Muscle, Volume 16, Issue 6, December 2025.
ABSTRACT Background Sarcopenic obesity has been suggested as a potential risk factor for cognitive decline; however, few prospective studies have been conducted to test this hypothesis. We aimed to assess the relationship between baseline sarcopenic obesity and 6‐year trajectories of cognitive performance and subtle cognitive impairment in older adults.
Héctor Vázquez‐Lorente, Indira Paz‐Graniel, Hernando J. Margara‐Escudero, Miguel Ángel Martínez‐González, Dora Romaguera, D. Martinez Urbistondo, Ramon Estruch, Vicente Martín Sánchez, Josep Vidal, Montserrat Fitó, Nuria Goñi, Alice Chaplin, M. Angeles Zulet, Emilio Sacanella, José Antonio de Paz Fernández, Andreu Altés, Jesús F. García‐Gavilán, Jadwiga Konieczna, J. Alfredo Martínez, Jordi Salas‐Salvadó   +19 more
wiley   +1 more source

Nutrición [PDF]

, 2005
El yodo es un mineral esencial para el funcionamiento de la glándula tiroides, la cuál influye en el crecimiento físico y desarrollo mental del ser humano; su deficiencia produce los conocidos trastornos de deficiencia de yodo (TDY), de importancia ...
Silva Maldonado, Isabela
core  

Algal‐derived functional additives for ensured safety and efficacy

EFSA Journal, Volume 23, Issue S1, December 2025.
Abstract This document was developed within the framework of the EU‐FORA fellowship programme, which aims to improve expertise in food risk assessment through training to ensure awareness for future risk analysis needs. The work aimed to study extracts obtained from macroalgae to be used as functional additives and discusses issues related to their ...
Aurora Silva, Maria Carpena, Maria Fátima Barroso, Miguel A. Prieto   +3 more
wiley   +1 more source

Aporte de los microorganismos a la nutrición vegetal [PDF]

, 2015
El capítulo aborda los principales microorganismos edáficos involucrados en la nutrición mineral de los cultivos, sus características, factores moduladores, estado del conocimiento y herramientas actuales de identificación y utilización.
Covacevich, Fernanda, Vargas Gil, Silvina   +1 more
core  

Enrichment of Pasteurized Dairy Product and Brownie With Edible Insect (Tenebrio molitor) to Analyze Acceptance Using Check‐All‐That‐Apply Methodology

Food Science &Nutrition, Volume 13, Issue 11, November 2025.
BDTM1, Brownie with pasteurized dairy product and Tenebrio molitor powder; BTM1, Brownie with Tenebrio molitor powder; BTM2, Brownie with Tenebrio molitor powder and Tenebrio molitor protein hydrolysate; DTM1H, Pasteurized dairy product with Tenebrio molitor powder and hazelnut aroma; DTM1HV, Pasteurized dairy product with Tenebrio molitor powder and ...
Marta Ros‐Baró, Marta Capellas Puig, Gemma Chiva‐Blanch, Diana A. Díaz‐Rizzolo, Alicia Aguilar Martínez, Montserrat Jorba Rafart, Irina Chiriac, Mar Blanco Rogel, Montserrat Pujolà Cunill, Patricia Casas‐Agustench, Anna Bach‐Faig   +10 more
wiley   +1 more source