Results 101 to 110 of about 290,890 (379)
Following high dose rate brachytherapy (HDR‐BT) for hepatocellular carcinoma (HCC), patients were classified as responders and nonresponders. Post‐therapy serum induced increased BrdU incorporation and Cyclin E expression of Huh7 and HepG2 cells in nonresponders, but decreased levels in responders.
Lukas Salvermoser +14 more
wiley +1 more source
TRACEABILITY IN THE U.S. FOOD SUPPLY: ECONOMIC THEORY AND INDUSTRY STUDIES [PDF]
This investigation into the traceability baseline in the United States finds that private sector food firms have developed a substantial capacity to trace.
Calvin, Linda +5 more
core +1 more source
Value chains to improve diets: Diagnostics to support intervention design in Malawi [PDF]
Governments and development partners looking to accelerate progress in addressing malnutrition have been examining how to use interventions in value-chains to improve diets.
Ahmed +31 more
core +1 more source
This study integrates transcriptomic profiling of matched tumor and healthy tissues from 32 colorectal cancer patients with functional validation in patient‐derived organoids, revealing dysregulated metabolic programs driven by overexpressed xCT (SLC7A11) and SLC3A2, identifying an oncogenic cystine/glutamate transporter signature linked to ...
Marco Strecker +16 more
wiley +1 more source
A mouse model for vascular normalization and a human breast cancer cohort were studied to understand the relationship between vascular leakage and tumor immune suppression. For this, endothelial and immune cell RNAseq, staining for vascular function, and immune cell profiling were employed.
Liqun He +8 more
wiley +1 more source
Establishing national food priority in Saudi Arabia: developing a priority matrix for food
Background Food security is achieved when individuals have consistent and reliable physical, social, and economic access to adequate, safe, and nutritious food that meets their dietary requirements and supports a healthy life. Food security encompasses a
Ghadir Fallata +4 more
doaj +1 more source
Rising demand for livestock products in India: nature, patterns and implications [PDF]
With a large population and recent growth in consumer income, India’s demand for food has increased. However, research continues to emphasise basic foods, and the demand for livestock products remains poorly understood. This study examines the demand for
Vasant, P. Ghandi, Zhang-Yue, Zhou
core +1 more source
Is Meat the New Tobacco? Regulating Food Demand in the Age of Climate Change [PDF]
Switching from a meat-heavy to a plant-based diet is one of the highest-impact lifestyle changes for climate mitigation and adaptation. Conventional demand-side energy policy has focused on increasing consumption of efficient machines and fuels ...
Chenyang, Lingxi
core
Strength through diversity: how cancers thrive when clones cooperate
Intratumor heterogeneity can offer direct benefits to the tumor through cooperation between different clones. In this review, Kuiken et al. discuss existing evidence for clonal cooperativity to identify overarching principles, and highlight how novel technological developments could address remaining open questions.
Marije C. Kuiken +3 more
wiley +1 more source
When reviewing the safety of food packaging, safety assessors must determine the migration levels of a food contact substance (FCS) from the packaging into the contained food products.
Lauren M. Zhovmer +4 more
doaj +1 more source

