Results 131 to 140 of about 607,170 (169)

Studies in Duck Nutrition

open access: hybrid, 1951
M.L. Scott, G.F. Heuser
openalex   +1 more source

Nutrition and Parenteral Nutrition

2019
It is now widely recognized that the frequency of complications after major surgery is influenced by the nutritional status of patients prior to surgery and the maintenance of nutrition after the surgical procedure. Early refeeding after many surgical procedures is not only safe but is associated with fewer complications and shorter hospital stays. For
Christopher K. Rayner   +1 more
openaire   +2 more sources

NUTRITION

Medical Clinics of North America, 2000
The use of nutrition for the medical patient, in the inpatient setting and at home, will likely continue to increase in the future. Each patient should be evaluated in an individualized but systematic fashion. Each patient in whom malnourishment is suspected should undergo a thorough assessment for the presence and degree of malnutrition with an ...
P R, Pfau, J L, Rombeau
openaire   +2 more sources

Perioperative Nutrition and Nutritional Supplements

Plastic Surgical Nursing, 2005
Due to the combination of poor dietary habits and aging in the U.S. population, an increase in the incidence of chronic disease is occurring in this country. The prevalence of poor nutrition, obesity, diabetes, and other chronic diseases can have a significant impact on surgical outcome and complications.
openaire   +3 more sources

Nutrition and Nutritional Disease

Annual Review of Medicine, 1955
Lepkovsky S, Borson Hj
openaire   +3 more sources

Nutrition and Nutritional Disease

Annual Review of Medicine, 1960
R S Goodhart, N Jolliffe
openaire   +3 more sources

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