Results 261 to 270 of about 421,776 (310)
Some of the next articles are maybe not open access.
Nutrition in Clinical Practice, 2014
Nutrition education for physicians in the United States is limited in scope, quality, and duration due to a variety of factors. As new data and quality improvement initiatives highlight the importance of nutrition and a generation of nutrition experts retire, there is a need for new physician educators and leaders in clinical nutrition.
Laszlo N, Kiraly +5 more
openaire +2 more sources
Nutrition education for physicians in the United States is limited in scope, quality, and duration due to a variety of factors. As new data and quality improvement initiatives highlight the importance of nutrition and a generation of nutrition experts retire, there is a need for new physician educators and leaders in clinical nutrition.
Laszlo N, Kiraly +5 more
openaire +2 more sources
Effects of nutrition education
Journal of the American Dietetic Association, 1981A group of 86 male myocardial infarction patients receiving diet therapy in the form of individual counseling and lectures or food-preparation classes and a group of 78 control subjects were studied. The desired changes in food and nutrient intake were greater in the treatment than in the control group.
openaire +2 more sources
Postgraduate nutritional education
The American Journal of Clinical Nutrition, 1977Never in the history of civilization has the need for nutrition been greater than it is now with modern medical care . The sensational accomplishments of science and technology in developing new therapies, drugs, and devices for the health of mankind has resulted in saving lives beyond the capacity of natural defenses on which the body has relied for ...
openaire +2 more sources
Nutrition education for change
International Journal of Food Sciences and Nutrition, 1979Nutrition education aims to change behaviour. Educators must consider the circumstances of those they seek to educate. Methods need constant evaluation. Salient points from 16 recent reports of evaluation are set out.
openaire +2 more sources
Recipes and nutrition education
Journal of the American Dietetic Association, 1983Since the beginning of the science of nutrition in the 1800s, nutritionists have been concerned about the use of recipes in nutrition programs. Although research indicates that recipes may be most used by those with a high school education and with food preparation experiences, recipes appear to be valuable in providing many forms of food and nutrition
openaire +2 more sources
2002
No nation can afford to waste its greatest national resource: the intellectual power of its people. But that is precisely what is happening where low birth weight is common where children fail to achieve their full potential growth where micronutrient deficiencies permanently damage the brain and where anemia and short-term hunger limit children’s ...
Jukes, Matthew +7 more
openaire +1 more source
No nation can afford to waste its greatest national resource: the intellectual power of its people. But that is precisely what is happening where low birth weight is common where children fail to achieve their full potential growth where micronutrient deficiencies permanently damage the brain and where anemia and short-term hunger limit children’s ...
Jukes, Matthew +7 more
openaire +1 more source
Nutrition Surveillance--Nutrition Education
Journal of Tropical Pediatrics, 1984E F, Jelliffe, D B, Jelliffe
openaire +2 more sources
Nutrition Education Through Nutrition Rehabilitation
Journal of Tropical Pediatrics, 1980V, Ramprasad, V W, Williams
openaire +2 more sources
American Cancer Society nutrition and physical activity guideline for cancer survivors
Ca-A Cancer Journal for Clinicians, 2022Cynthia A Thomson +2 more
exaly