Climate impacts and monetary costs of healthy diets worldwide [PDF]
About 2.8 billion people worldwide cannot afford the least expensive foods required for a healthy diet. Since 2020, the Cost and Affordability of a Healthy Diet (CoAHD) has been published for all countries by FAO and the World Bank and is widely used to guide social protection, agricultural, and public health and nutrition policies.
arxiv
Microbial Foodborne Disease: Hospitalizations, Medical Costs and Potential Demand for Safer Food [PDF]
Food Consumption/Nutrition/Food Safety, Health Economics and Policy,
Roberts, Tanya, Steahr, Thomas E.
core +1 more source
Policy Councils on Food, Nutrition and Physical Activity: the UK as a case study [PDF]
Tim Lang+4 more
openalex +1 more source
Competing public narratives in nutrition policy: insights into the ideational barriers of public support for regulatory nutrition measures. [PDF]
Cullerton K+4 more
europepmc +1 more source
Mandatory vs. Voluntary Approaches to Food Safety [PDF]
Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety,
Segerson, Kathleen
core +1 more source
Are Agricultural Policies Making Us Fat? Likely Links between Agricultural Policies and Human Nutrition and Obesity, and Their Policy Implications* [PDF]
Julian M. Alston+2 more
openalex +1 more source
Preventing and Managing Conflict of Interest in Nutrition Policy: Lessons for Alcohol Control Comment on "Towards Preventing and Managing Conflict of Interest in Nutrition Policy? An Analysis of Submissions to a Consultation on a Draft WHO Tool". [PDF]
Severi K.
europepmc +1 more source
Introducing pathways to resilience in the Karamoja Cluster
Andy Catley+3 more
doaj +1 more source
Should Soft Drinks be Taxed More Heavily? [PDF]
Soft Drink Taxes, Obesity, Substitution Effects, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety, Health Economics and Policy, H, H2, H25,
Runge, C. Ford
core +1 more source
Economic evaluation of nutrition policy
Donald Kenkel, Willard G. Manning
openalex +1 more source