Results 91 to 100 of about 150,942 (311)
Dietary Surveys and Nutritional Epidemiology
As the prevalence of lifestyle-related diseases continues to increase globally [...]
Margarida Liz Martins, Sandra Abreu
openaire +2 more sources
Caloric and selected nutrient values for persons 1-74 years of age : first Health and Nutrition Examination Survey, United States, 1971-1974 [PDF]
Presents findings of the Health and Nutrition Examination Survey on the dietary intake of various nutrients in a probability sample of the U.S. population, 1-74 years of age, by age, sex, race, and income level, 1971-1974Sidney Abraham ...
core
The Feed the Future Innovation Lab for Nutrition, with funding from the USAID, conducted a series of four annual surveys – The Policy and Science for Health, Agriculture and Nutrition (PoSHAN) Surveys – in Nepal from 2013-2015.
Feed the Future Innovation Lab for Nutrition +1 more
core +1 more source
Erythropoietin administration suppresses hepatic soluble epoxide hydrolase (sEH) expression, leading to increased CYP‐derived epoxides. This is associated with a shift in hepatic macrophage polarization characterized by reduced M1 markers and increased M2 markers, along with reduced hepatic inflammation, suppressed hepatic lipogenesis, and attenuated ...
Takeshi Goda +12 more
wiley +1 more source
Editorial: Secondary analysis of national nutrition surveys: from science to policy. [PDF]
Hess JM, Zhu Y.
europepmc +1 more source
National Health and Nutrition Examination Survey : physician examination procedures manual [PDF]
This NHANES is the eighth in a series of national examination studies conducted in the United States since 1960.The National Health Survey Act, passed in 1956, gave the legislative authorization for a continuing survey to provide current statistical data
core
14‐day casting‐induced immobilization reduced gastrocnemius muscle mass and increased non‐heme iron and ferritin heavy chain levels. Despite iron accumulation, transferrin receptor 1 and iron regulatory protein 2 were paradoxically upregulated. Lipid peroxidation was elevated without compensatory antioxidant responses.
Haruka Yokogawa +2 more
wiley +1 more source
Anemia in Mexican women: a public health problem
OBJECTIVE: The purpose of this study is to quantify the prevalence and distribution of anemia among women of childbearing age (12 to 49 years) participating in the 1999 National Nutrition Survey (NNS-1999).
Shamah-Levy Teresa +5 more
doaj
Association Between Nut Consumption and Metabolic Syndrome in Korean Adults
Objective Although nuts have been reported to lower the risk of multiple diseases, evidence regarding their effect on metabolic syndrome (MetS) in Asian populations is limited.
Sunhye Shin
doaj +1 more source
Evolutionarily divergent DUF4465 domains have a common vitamin B12‐binding function
We show that DUF4465 family proteins, widespread across bacteria from gut microbiomes, hydrothermal vents, and soil, share a common vitamin B12‐binding function. These augmented β‐jellyroll proteins bind vitamin B12 via extended loops. Our findings establish sequence‐diverse DUF4465 proteins as a widespread class of B12‐binding proteins, highlighting ...
Charlea Clarke +4 more
wiley +1 more source

