Results 161 to 170 of about 416,294 (361)

Metabolic syndrome in Mexican adults: results from the National Health and Nutrition Survey 2006 Síndrome metabólico en adultos mexicanos: resultados de la Encuesta Nacional de Salud y Nutrición 2006

Salud Pública de México, 2010
OBJECTIVE: To examine the prevalence of metabolic syndrome (MS) and its associated risk factors in Mexican adults aged 20 years or older, using data derived from the National Health and Nutrition Survey 2006 (ENSANUT 2006).
Rosalba Rojas, Carlos A Aguilar-Salinas, Aída Jiménez-Corona, Teresa Shamah-Levy, Juan Rauda, Leticia Ávila-Burgos, Salvador Villalpando, Eduardo Lazcano Ponce   +7 more
doaj  

Nutrition Survey of Tuberculosis Patients (Report II)

, 1952
Einosuke Tamura, F. Yokota, Ayako Nishihara, Hiroshi Noguchi   +3 more
openalex   +2 more sources

Optimizing Angiopep‐2 Density on Polymeric Nanoparticles for Enhanced Blood–Brain Barrier Penetration and Glioblastoma Targeting: Insights From In Vitro and In Vivo Experiments

Advanced Functional Materials, EarlyView.
The Angiopep‐2 peptide density on polymeric nanoparticles significantly impacts blood–brain barrier (BBB) penetration. This study explores this nuanced relationship using various in vitro models and in vivo assays, revealing that dynamic models better predict BBB penetration.
Weisen Zhang, Ahmed Refaat, Haoqin Li, Douer Zhu, Ziqiu Tong, Joseph Anthony Nicolazzo, Bo Peng, Hua Bai, Lars Esser, Nicolas Hans Voelcker   +9 more
wiley   +1 more source

Corrigendum: Changes in Obesity Prevalence Attributable to Ultra-Processed Food Consumption in Brazil Between 2002 and 2009

International Journal of Public Health, 2022
Maria Laura Louzada, Maria Laura Louzada, Eurídice Martinez Steele, Leandro F. M. Rezende, Renata Bertazzi Levy, Carlos Augusto Monteiro, Carlos Augusto Monteiro   +6 more
doaj   +1 more source

Anemia in Mexican women: a public health problem Anemia en mujeres mexicanas: un problema de salud pública

Salud Pública de México, 2003
OBJECTIVE: The purpose of this study is to quantify the prevalence and distribution of anemia among women of childbearing age (12 to 49 years) participating in the 1999 National Nutrition Survey (NNS-1999).
Teresa Shamah-Levy, Salvador Villalpando, Juan A. Rivera, Fabiola Mejía-Rodríguez, Martha Camacho-Cisneros, Eric A Monterrubio   +5 more
doaj  

Attempting to Close the Food Gap: An Evaluation of the 2011 Fair Share Program in Gettysburg, PA

, 2011
Background: Families in Adams County with an income between 160% and 250% of the Federal Poverty Income Guidelines and ineligible for federal food assistance programs were determined to be in the “food gap.” In collaboration with Adams County Farm Fresh ...
Martin, Lisa M.
core  

Survival Rates of Teeth with Primary Endodontic Treatment after Core/Post and Crown Placement [PDF]

, 2018
Introduction The objective of this study was to determine the effect of delayed placement of the core/post and crown on the outcomes of nonsurgical root canal therapy (NSRCT).
Barkley, Gordon L., III, Eichmiller, Fredrick, Hashimoto, Lance, MacDonald, Scott, Pradeep, Bhagavatula, Stover, Sheila E., Yee, Kandace   +6 more
core   +1 more source

Calcium Sources on Nutrition Survey

, 1952
Nobuo Matsuno
openalex   +2 more sources

3D (Bio) Printing Combined Fiber Fabrication Methods for Tissue Engineering Applications: Possibilities and Limitations

Advanced Functional Materials, EarlyView.
Biofabrication aims at providing innovative technologies and tools for the fabrication of tissue‐like constructs for tissue engineering and regenerative medicine applications. By integrating multiple biofabrication technologies, such as 3D (bio) printing with fiber fabrication methods, it would be more realistic to reconstruct native tissue's ...
Waseem Kitana, Indra Apsite, Leonid Ionov   +2 more
wiley   +1 more source

Development of a food frequency questionnaire and a comparison with food records

Perspectivas en Nutrición Humana, 2011
Objective: Develop a food frequency questionnaire (FFQ) and assess its ability to rank a group of adults according to nutrient intake by a comparison with food records. Methods: This study consisted of 2 stages. A) Development of FFQ.
Anne Chinnock
doaj