Results 61 to 70 of about 186,511 (264)
Polymer Substrates for Flexible Sensors: Advances and Contributions to Smart Agriculture
This review comprehensively summarizes recent advances in polymer‐based flexible sensors for smart agriculture, focusing on polymer substrate design, interface engineering, and applications in soil, plant, animal, aquaculture, and post‐harvest monitoring.
Yihui Li +12 more
wiley +1 more source
This study aimed to evaluate the extraction/exportation of macronutrients by cladodes of ‘Gigante’ cactos pear, grown under diferente spacings and doses of cattle manure applied to the soil 600 days after planting.
Paulo E. R. Donato +4 more
doaj +1 more source
Engineered red blood cell‐derived extracellular vesicles (eRBCEVs) are synthesized via controlled microfluidic assembly from native RBC lipids, enabling tunable encapsulation of proteins, nucleic acids, nanoparticles, and viral vectors. The platform demonstrates reproducible nanoscale architecture, preserved membrane composition, and functional cargo ...
Chiranth K. Nagaraj +23 more
wiley +1 more source
The reliance on soil acidity correctives and mineral fertilizers poses a threat to food production due to the finite nature of these resources and their susceptibility to price volatility from importation.
Letícia Nayara Fuzaro Rodrigues +9 more
doaj +1 more source
Electron Balances for Nutrition and Health [PDF]
openaire +2 more sources
We introduce a new fabrication method that overcomes the current limitation of tubular gap electrospinning. We successfully fabricated a seamless hollow tube with fibers aligned along the longitudinal axis in diameters as small as 300 µm, and then reinforced it using 4‐axis 3D printing.
Seyed Aliakbar Hosseini Toopghara +9 more
wiley +1 more source
Nanoemulsion delivery of a TLR7 agonist enhances safety and promotes colocalization with Leishmania‐infected macrophages in skin lesions, enabling a ∼2‐log reduction in parasite burden. However, tissue‐level constraints and TLR‐driven regulatory feedback generate a mixed immune response that limits complete parasite clearance.
Carmen Palomino‐Cano +11 more
wiley +1 more source
Perezgonzalez assessed the nutritional balance of cheese in 2012, as part of a research on the nutritional composition of food in New Zealand. Cheese had, on average, a nutritional unbalance of BNI 125.09-c, being particularly biased towards deficiency in carbohydrate.
openaire +1 more source
Biointegrated Battery‐Based Electroceuticals
Biointegrated batteries go beyond passive power to serve as active therapeutic platforms for delivering programmable electrical cues and bioactive agents. This review examines their mechanisms and applications and provides a framework to guide battery‐based therapeutic design and clinical translation.
Yan Zhou +6 more
wiley +1 more source
Nutritional Balance and Genetic Diversity of Coffea canephora Genotypes. [PDF]
Rodrigues MJL +3 more
europepmc +1 more source

