Results 41 to 50 of about 724,999 (363)

Kebutuhan Gizi Ibu Hamil Pada Masa Pandemi Covid-19 [PDF]

open access: yes, 2021
Nutritional needs of pregnant women are important factors, both for the fulfillment of nutrition of pregnant women and the growth and development of fetuses in the womb.
Anggraini, Novita Nining   +1 more
core   +1 more source

Epithelial Barrier Dysfunction in Diarrhea-Predominant Irritable Bowel Syndrome (IBS-D) via Downregulation of Claudin-1

open access: yesCells, 2023
Background: In patients with diarrhea-predominant irritable bowel syndrome (IBS-D), the diarrheal mechanisms are largely unknown, and they were examined in this study on colon biopsies.
Karem Awad   +7 more
doaj   +1 more source

The Determination of Nutrient Value, Digestibility and Energy Levels of Compound Feeds Used for Ruminant Nutrition by in Vitro Methods

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2017
There are small number of tables that show digestibility and energy contents of compound feeds produced by feed factory in different regions of Turkey.
Murat Sedat Baran   +3 more
doaj   +1 more source

The effect of Origanum syriacum L. extract and carvacrol on the in vitro digestion, estimated digestion values, ammonia and organic acid concentrations in the fermentation fluid of lucerne herbage

open access: yesVeterinární Medicína, 2022
The effects induced by medicinal aromatic plants in biological systems vary with the type and amount of bioactive substances these plants contain. Whether the purified form of the main chemical components of these plants, such as carvacrol and thymol, or
Onel SE, T Aksu, K Kara, Aksu DS
doaj   +1 more source

Nutritional blood concentration biomarkers in the Hispanic Community Health Study/Study of Latinos: Measurement characteristics and power [PDF]

open access: yesarXiv, 2021
Measurement error is a major issue in self-reported diet that can distort diet-disease relationships. Use of blood concentration biomarkers has the potential to mitigate the subjective bias inherent in self-report. As part of the Hispanic Community Health Study/Study of Latinos (HCHS/SOL) baseline visit (2008-2011), self-reported diet was collected on ...
arxiv  

The effect of vegetable and animal oils added to different forages and concentrates on the in vitro fermentation parameters in ruminants

open access: yesJournal of Applied Animal Research, 2022
This study aimed to determine the effects of fermentation parameters of sunflower oil, vegetable oil blend, palm oil and chicken oil addition to sunflower meal, wheat grain, alfalfa herbage and corn silage at different rates (4% and 6%, dry matter basis).
Kurşat Yilmaz, Kanber Kara
doaj   +1 more source

Improved lactational performance in dairy cows supplemented with methionine or rumen-protected choline during the transition period [PDF]

open access: yesKafkas Universitesi Veteriner Fakültesi Dergisi, 2018
The current study was aimed to determine the effects of dietary supplementation with rumen-protected choline and methionine on dry matter intake, milk yield, milk composition and body condition score of transition cows.
Ismail CETIN   +4 more
doaj   +1 more source

A Food Recommender System in Academic Environments Based on Machine Learning Models [PDF]

open access: yesarXiv, 2023
Background: People's health depends on the use of proper diet as an important factor. Today, with the increasing mechanization of people's lives, proper eating habits and behaviors are neglected. On the other hand, food recommendations in the field of health have also tried to deal with this issue.
arxiv  

Nutritional diseases [PDF]

open access: yes, 2001
Diagnosis of nutritional diseases is difficult because many signs exhibited by fish are non-specific and most nutritional deficiencies are hard to define.
Lavilla, Celia R.
core  

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