Results 11 to 20 of about 7,689,860 (234)
Food Myths or Food Facts? Study about Perceptions and Knowledge in a Portuguese Sample
Food myths are nutritional concepts poorly justified or even contradict existing scientific evidence that individuals take as the truth. Knowledge in nutrition is an important tool in tackling misinformation and in the promotion of adequate food choices.
Sofia G. Florença +3 more
doaj +1 more source
Nutritional knowledge of youth academy athletes [PDF]
Background: Youth athletes are under increasing pressures to excel in their chosen sport and many turn to nutritional supplements in order to enhance sports performance.
Bird, Stephen P., Rushton, Benjamin D.
core +1 more source
Dietary Intakes, Knowledge, and Perceptions of Semi-professional Rugby Athletes in Scotland
Background Adequate nutritional intake plays a pivotal role in optimizing performance, recovery, and body composition goals. This study aimed to investigate the dietary intakes (DIs); nutritional knowledge (NK); and attitudes, perceptions, and challenges
Sonam Hitendre +3 more
doaj +1 more source
Addressing Nutritional Knowledge Gaps in Inflammatory Bowel Disease: A Scoping Review. [PDF]
This scoping review aims to map the existing literature on nutritional knowledge among people with IBD, identify gaps in current understanding, and provide guidance for future educational interventions.
Ribaudi E +11 more
europepmc +2 more sources
Nutritional education for doctors and nurses: What is the impact? [PDF]
The under-recognition and under-treatment of malnutrition in the UK, which costs the NHS an estimated £13 billion each year, has been linked to poor provision of nutritional education in medical and nursing academic programmes. The present study aimed to
Johnson, Vicky
core +2 more sources
Nutritional Knowledge of UK Coaches [PDF]
Athletes obtain nutritional information from their coaches, yet their competency in this area is lacking. Currently, no research exists in the UK which has a different coach education system to many other countries.
Alistair Fortune +7 more
core +1 more source
STUDY ON NUTRITIONAL KNOWLEDGE, AWARENESS, ATTITUDE AND BEHAVIOR AMONG STUDENTS IN AL-AZHAR PRIMARY SCHOOLS [PDF]
Foods play an important role for primary school children because school-age children try to develop personal independence and establish a measure of values. The aim of this study is to assess the behavior, direction and awareness of nutritional knowledge
shaymaa O. Atallah +3 more
doaj +1 more source
Background: Vegetarian dietary patterns are recommended for cardiovascular disease (CVD) prevention and management due to their favorable effects on cardiometabolic risk factors, however, the role of vegetarian dietary patterns in CVD incidence and ...
Andrea J. Glenn +36 more
doaj +1 more source
Ethnic Knowledge and Perspectives of Medicinal Plants: Volume 2: Nutritional and Dietary Benefits
This new 2-volume set aims to share and preserve ethnic and traditional knowledge of herbal medicine and treatments, while also emphasizing the link between biodiversity, human nutrition, and food security.
Huerta-Martínez, F.M. +4 more
core +1 more source
Nutritional knowledge of parents and the packed lunch they provide their children [PDF]
This dissertation aims to investigate if the level of Irish parents’/guardians’ nutritional knowledge reflects the foods they provide in their children’s packed lunch.
Healy, Yvonne
core +2 more sources

