Results 251 to 260 of about 416,566 (269)
Some of the next articles are maybe not open access.
Effects of selenium biofortification on crop nutritional quality
Frontiers in Plant Science, 2015Michela Schiavon +2 more
exaly
Nutritional quality of leaves of some genotypes of mulberry (Morus alba)
International Journal of Food Sciences and Nutrition, 2006Rajesh Prakash Srivastava +1 more
exaly
Bypass Surgery: Nutritional Palliation for Alimentary Tract Cancer
Ca-A Cancer Journal for Clinicians, 1972exaly
The Nutritional Qualities of Margarine
International Journal of Food Sciences and Nutrition, 1962openaire +1 more source
Instant Noodles: Processing, Quality, and Nutritional Aspects
Critical Reviews in Food Science and Nutrition, 2014exaly
Effect of ozone on aflatoxins detoxification and nutritional quality of peanuts
Food Chemistry, 2014exaly

