Nutrients, 2019 Cow’s milk and dairy are commonly consumed foods in the human diet and contribute to maintaining a healthy nutritional state, providing unique sources of energy, calcium, protein, and vitamins, especially during early childhood.
E. Verduci +9 more
semanticscholar +1 more source
Estimate of lysine nutritional requirements for Japanese quail breeders. [PDF]
PeerJ, 2023 de Carvalho LC +7 more
europepmc +1 more source
Offline and online data assimilation for real-time blood glucose forecasting in type 2 diabetes [PDF]
arXiv, 2017 We evaluate the benefits of combining different offline and online data assimilation methodologies to improve personalized blood glucose prediction with type 2 diabetes self-monitoring data. We collect self-monitoring data (nutritional reports and pre- and post-prandial glucose measurements) from 4 individuals with diabetes and 2 individuals without ...
arxiv
A Natural Lignification Inspired Super‐Hard Wood‐Based Composites with Extreme Resilience
Advanced Materials, EarlyView.Super‐hard wood‐based composites (WBC) are designed and developed inspired by the mesoscale homogeneous lignification process intrinsic to tree growth. This innovative hybrid structure is achieved by leveraging the infusion of low‐molecular‐weight phenol formaldehyde resin into the cell walls of thin wood slices, followed by a unique multi‐layer ...
Yuxiang Huang +11 more
wiley +1 more source
Redefining Nutritional Requirements in End-Stage Liver Disease: Towards a Personalized Approach. [PDF]
Nutrients, 2023 Chapman B +6 more
europepmc +1 more source
The Dataset Nutrition Label: A Framework To Drive Higher Data Quality Standards [PDF]
arXiv, 2018 Artificial intelligence (AI) systems built on incomplete or biased data will often exhibit problematic outcomes. Current methods of data analysis, particularly before model development, are costly and not standardized. The Dataset Nutrition Label (the Label) is a diagnostic framework that lowers the barrier to standardized data analysis by providing a ...
arxiv
Chiral Sensing of Amino Acids under Visible Light via Hydroxypropyl Cellulose Gels
Advanced Optical Materials, EarlyView.Hydroxypropyl cellulose gels enable visible‐light‐based chiral detection of amino acid enantiomers. This study showcases their structural color properties for distinguishing phenylalanine and alanine enantiomers. The gels exhibit pH‐responsive color changes, high sensitivity at low concentrations (0.2 wt.%), and long‐term stability, offering ...
Luyao Huang +6 more
wiley +1 more source
Infant Contact-less Non-Nutritive Sucking Pattern Quantification via Facial Gesture Analysis [PDF]
arXiv, 2019 Non-nutritive sucking (NNS) is defined as the sucking action that occurs when a finger, pacifier, or other object is placed in the baby's mouth, but there is no nutrient delivered. In addition to providing a sense of safety, NNS even can be regarded as an indicator of infant's central nervous system development. The rich data, such as sucking frequency,
arxiv
Ammonia Dynamics in the Human Body: Insights in Biomedical Sensing Technologies
Advanced Sensor Research, EarlyView.Ammonia (NH3) is a significant biomarker in diagnostics, affecting the respiratory system, stomach, liver, kidneys, bladder, and gastrointestinal tract. NH3 detection, using sensors, has the potential to improve medical diagnosis. This review examines recent advancements in NH3 sensing technologies and explores future research directions, including ...
Annelot Nijkoops +8 more
wiley +1 more source
Nutritional requirements of human induced pluripotent stem cells. [PDF]
Stem Cell Reports, 2023 Lyra-Leite DM +13 more
europepmc +1 more source