Results 311 to 320 of about 4,190,261 (351)
Some of the next articles are maybe not open access.
, 2017
This study provides detailed insight into the impact of complex nutrient sources on the fermentation of Sporolactobacillus inulinus, a highly productive D-lactic acid producing bacterium.
S. Klotz, Anja Kuenz, U. Prüße
semanticscholar +1 more source
This study provides detailed insight into the impact of complex nutrient sources on the fermentation of Sporolactobacillus inulinus, a highly productive D-lactic acid producing bacterium.
S. Klotz, Anja Kuenz, U. Prüße
semanticscholar +1 more source
Nutrition and nutritional requirements for the older adult
Dysphagia, 1993Establishing reliable nutrient requirements for individuals over the age of 65 years is a difficult task. Research on nutrient requirements in the aged is sparse and often contradictory. However, there are important clues in the literature suggesting that requirements for certain nutrients are altered with age and that preventable nutrient deficiencies
Jane E. Kerstetter +2 more
openaire +2 more sources
Canola/rapeseed protein – nutritional value, functionality and food application: a review
Critical reviews in food science and nutrition, 2020Plant-based diet and plant proteins specifically are predestined to meet nutritional requirements of growing population of humans and simultaneously reduce negative effects of food production on the environment.
A. Chmielewska +6 more
semanticscholar +1 more source
Nutritional Requirements in the Elderly
Hospital Practice, 1982Do the nutritional needs of the elderly differ significantly from those of younger adults, and if so, how? This and other fundamental questions are addressed in the light of recent experimental and clinical findings.
openaire +3 more sources
Nutritional Requirements of the Embryo
2015This wide-ranging and extensive literature review of the nutritional requirements of the growing fetus begins by discussing the importance of the mother for fetal well-being turns next to the growth requirements of the embryo discusses the quantitative and qualitative requirements for proper embryo nutrition (i.e. qualitative implies the proper balance
openaire +2 more sources
Nutritional requirements and parenteral nutrition
Burns, 1975ENERGY REQUIREMENTS In the context of this discussion it is appropriate to think of a big burn, one of between 30 and 60 per cent of body surface area, where there are likely to be quite extensive areas of full-thickness involvement. In burns of this severity, metabolic rate changes have an important impact on the outcome.
openaire +2 more sources
Burns, metabolism and nutritional requirements.
Nutrición Hospitalaria, 2011OBJECTIVES To review the nutritional evaluation in burned patient, considering the literature descriptions of nutritional evaluation and energy requirements of these patients.
Grupo Aula +14 more
semanticscholar +1 more source
Nutrition requirements for children
Nursing and Residential Care, 1999Wynnie Chan outlines the specific nutritional requirements of children of different ages, and considers how the research which has been undertaken in this field can be applied to all children.
openaire +3 more sources
Nutritional requirements and parenteral nutrition in preterm infants
, 2011Intrauterine growth is supported by continuous supply of nutrients from mother to the fetus throughout pregnancy therefore preterm birth causes disruption in delivery of nutrients to the fetus. In order to allow growth rate similar to that seen in utero,
S. Velaphi, Chris Hani, S. Velaphi
semanticscholar +1 more source
Nutritional Requirements in Space
2015Nutrients are required for the structure and function of every cell and each body system, regardless of the environment. However, changes in environment can have significant effects on nutrient metabolism and requirements. Thus, defining the nutrient requirements for spaceflight and ensuring the provision and intake of those nutrients are primary ...
Jens Titze +3 more
openaire +2 more sources