Results 51 to 60 of about 520,956 (335)

Planos nutricionais de lisina digestível para suínos machos imunocastrados em crescimento e terminação Nutritional plans of digestible lysine for growing-finishing imunocastrated boars

open access: yesRevista Brasileira de Zootecnia, 2011
Conduziu-se este estudo com o objetivo de avaliar planos nutricionais de lisina digestível para suínos machos na fase dos 67 aos 165 dias de idade imunocastrados aos 107 e aos 135 dias.
Charles Kiefer   +2 more
doaj   +1 more source

Protein and amino acid requirements of warm-water fishes: a tool to efficient and low-cost fish feed production in Nigeria [PDF]

open access: yes, 1993
Numerous investigations have utilized various semi-purified and purified diets to estimate the protein and amino acid requirements of several temperate fishes. The vast literature on the protein and amino acid requirements of fishes has continued to omit
Balogun, A.M.   +2 more
core  

An evaluation of enteral nutrition practices and nutritional provision in children during the entire length of stay in critical care [PDF]

open access: yes, 2014
<b>Background</b> Provision of optimal nutrition in children in critical care is often challenging. This study evaluated exclusive enteral nutrition (EN) provision practices and explored predictors of energy intake and delay of EN ...
A Slater   +32 more
core   +3 more sources

Calcium‐sensing receptor induces the apoptosis of chondrocytes in cooperation with phosphate transporter

open access: yesFEBS Open Bio, EarlyView.
Excess Ca2+ ions activate the Calcium‐Sensing Receptor (CaSR), which subsequently drives the uptake of excess inorganic phosphate (Pi) via the Pi transporter (Pit−1) in chondrocytes. This mechanism causes a toxic increase in intracellular Pi concentration, ultimately leading to chondrocyte apoptosis and pathological mineralization. Excess extracellular
Sachie Nakatani   +7 more
wiley   +1 more source

Buckwheat - an old crop with new health prospects [PDF]

open access: yes, 2007
Interest in buckwheat has incresed due to it being a valuable raw material for functional food production. It has been reported to have general beneficial effects on health. Buckwheat competes well with weeds and suffers little from other pests.
Keskitalo, Marjo   +6 more
core  

Quemaduras, el metabolismo y los requerimientos nutricionales [PDF]

open access: yes, 2011
Objectives: To review the nutritional evaluation in burned patient, considering the literature descriptions of nutritional evaluation and energy requirements of these patients.Introduction: Thermal injury is the traumatic event with the highest metabolic
Ferreira, Lydia Masako   +2 more
core   +1 more source

Hands‐on protocol for preparing water‐soluble fractions from agri‐food samples for NMR‐based metabolomics analysis

open access: yesFEBS Open Bio, EarlyView.
This research protocol outlines a workflow for nuclear magnetic resonance (NMR)‐based metabolomics in the agri‐food sector. Using two case studies—strawberry leaves (solid matrix) and wine (liquid matrix)—it details the procedures for sample preparation, data acquisition, and processing.
Andrea Fernández‐Veloso   +4 more
wiley   +1 more source

Equine nutrition: a preliminary investigation of feeding practices in equine veterinary hospitals in the USA [PDF]

open access: yes, 2018
Nutrition plays an important role in equine rehabilitation, with contradictory approaches existing on correct nutritional management of patients. The preponderance of information related to nutrient requirements for horses was designed for healthy ...
Garber, Anna   +5 more
core  

TMC4 localizes to multiple taste cell types in the mouse taste papillae

open access: yesFEBS Open Bio, EarlyView.
Transmembrane channel‐like 4 (TMC4), a voltage‐dependent chloride channel, plays a critical role in amiloride‐insensitive salty taste transduction. TMC4 is broadly expressed in all mature taste cell types, suggesting a possible involvement of multiple cell types in this pathway.
Momo Murata   +6 more
wiley   +1 more source

Composição corporal e exigências líqüidas em energia e proteína para ganho em peso de chinchilas (Chinchilla lanigera) Body composition and net energy and protein requirements for weight gain of chinchillas (Chinchilla lanigera)

open access: yesCiência e Agrotecnologia, 2007
Foi avaliada a composição da pele, do corpo sem extremidades, das extremidades corporais e a composição corporal total e estimadas as exigências líquidas de energia e proteína para ganho de peso da espécie Chinchilla lanigera. Foram utilizados 18 animais,
Simone de David Antonio   +5 more
doaj   +1 more source

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