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Thiamine in Nutrition Therapy

Nutrition in Clinical Practice, 2012
Clinicians involved with nutrition therapy traditionally concentrated on macronutrients and have generally neglected the importance of micronutrients, both vitamins and trace elements. Micronutrients, which work in unison, are important for fundamental biological processes and enzymatic reactions, and deficiencies may lead to disastrous consequences ...
Krishnan, Sriram   +2 more
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Nutrition as Medical Therapy

Critical Care Nursing Clinics of North America, 2014
Recent data support the use of nutritional agents for use as targeted medical therapy. This article reviews some of the pharmacologic roles that parenteral nutritional ingredients (selenium, lipid emulsion, insulin, and levocarnitine) can play in the setting of critical illness.
Dinesh, Yogaratnam   +3 more
openaire   +2 more sources

Enteral Nutritional Therapy

Surgical Clinics of North America, 1981
Patient selection, dietary formulations, techniques of intubation, and complications are discussed.
J L, Rombeau, L R, Barot
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Nutrition Support Therapy

2017
In most addictions, serious nutritional deficiencies of major proteins, fats, vitamins and minerals exist which prevent their capability to digest carbohydrates efficiently. This review aims to point out some treatment approaches in nutrition management for alcohol addiction, drug addiction, food addiction, Internet addiction and sex addiction ...
Li-Jun, Xiao, Ran, Tao
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ENTERAL NUTRITION THERAPY

Nursing Clinics of North America, 1997
Nursing care is key to positive outcomes in patients who require enteral nutrition. Understanding the decision-making process for the use of this therapy along with the steps of feeding initiation, advancement, monitoring, and complication prevention, gives nursing personnel the tools they need to deliver nutrition in a safe, cost-effective manner ...
P, Guenter, M, Ericson, S, Jones
openaire   +2 more sources

Nutrition therapy for hypertension

Current Diabetes Reports, 2003
A contemporary approach to hypertension and prevention are covered in this article. It contains important information for clinicians, such as hypertension management, metabolic syndrome issues, lifestyle behavioral management, nutrient issues, weight loss treatments (ie, medications and surgical procedures), the role of physical activity, and ...
Elise, Zimmerman, Judith, Wylie-Rosett
openaire   +2 more sources

Nutritional Therapy

Primary Care: Clinics in Office Practice, 2016
This article provides the reader with steps needed to accurately assess patient nutrition behaviors that contribute to weight gain, inability to lose weight, or inability to sustain weight loss. Evidence-based approaches in nutrition therapy that can create the daily energy deficit needed to produce 1/2 to 2 pounds of weight loss per week, and the ...
openaire   +2 more sources

Adjunctive Therapies in Nutritional Support

Nutrition, 1997
The need for new therapeutic approaches to improve the metabolic and clinical efficacy of nutritional therapy has been increasingly emphasized. The field of nutrition support of catabolic, malnourished, or hospitalized patients is rapidly evolving in response to the beneficial effects observed with adjunctive therapies in animal models and in emerging ...
T R, Ziegler   +3 more
openaire   +2 more sources

Nutrition therapy for dyslipidemia

Current Diabetes Reports, 2003
National guidelines indicate patients with elevated low- density lipoprotein cholesterol should consume less than 7% of calories from saturated fat and less than 200 mg of cholesterol. Trans fatty acids should also be limited. Incorporation of functional foods, such as stanol-containing margarine, soy products, and soluble fiber-rich cereals and ...
openaire   +2 more sources

Principles of nutritional therapy

Cancer, 1979
Provision of adequate nutrition makes a major contribution toward improvement of clinical, biochemical, cellular, and psychologic status of the cancer patient in the face of the disease process and the side effects of various treatments. The principles of nutrition support include the following: 1) Malnutrition induced by cancer and its treatment ...
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